Nutrient Comparison: Crackers, saltines, fat-free, low-sodium VS Frozen Roasted Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Crackers, saltines, fat-free, low-sodium versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Crackers, saltines, fat-free, low-sodium vs Frozen Roasted Potatoes with Salt:
- Both Crackers, saltines, fat-free, low-sodium and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 1 lb
- Both Crackers, saltines, fat-free, low-sodium as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C in one pound.
Comparing minerals per 1 pound for Crackers, saltines, fat-free, low-sodium vs Frozen Roasted Potatoes with Salt:
- 1 pound of Crackers, saltines, fat-free, low-sodium has 1.5 times more Calcium, 15.4 times more Iron and 2.8 times more Sodium than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains 3.9 times more Potassium than Crackers, saltines, fat-free, low-sodium.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Crackers, saltines, fat-free, low-sodium has 3.1 times more Energy, 3.1 times more Carbohydrate and 4.7 times more Protein than Frozen Roasted Potatoes with Salt.
- Both Crackers, saltines, fat-free, low-sodium and Frozen Roasted Potatoes with Salt offer comparable quantities of Fiber per one pound.