Nutrient Comparison: Acorns VS Cookie, with peanut butter filling, chocolate-coated per 1 lb
Compare the macro and micronutrient content in 1 lb of Acorns versus 1 lb of Cookie, with peanut butter filling, chocolate-coated to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Acorns vs Cookie, with peanut butter filling, chocolate-coated:
- 1 pound of Acorns has 1.3 times more Vitamin B2, 1.5 times more Vitamin B5, 5.2 times more Vitamin B6 and 1.4 times more Vitamin B9 than Cookie, with peanut butter filling, chocolate-coated.
- While 1 lb of Cookie, with peanut butter filling, chocolate-coated contains 2.5 times more Vitamin B3 than Raw Acorns.
- Both Acorns and Cookie, with peanut butter filling, chocolate-coated provide similar amounts of Vitamin B1 per one pound.
- Both Raw Acorns as well as Cookie, with peanut butter filling, chocolate-coated have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one pound.
Comparing minerals per 1 pound for Acorns vs Cookie, with peanut butter filling, chocolate-coated:
- 1 pound of Acorns has 3.6 times more Magnesium, 2 times more Manganese, 2.1 times more Phosphorus, 2.5 times more Potassium and 2.6 times more Zinc than Cookie, with peanut butter filling, chocolate-coated.
- While 1 lb of Cookie, with peanut butter filling, chocolate-coated contains 2.7 times more Iron and more Sodium than Raw Acorns.
- Both Acorns and Cookie, with peanut butter filling, chocolate-coated contain similar levels of Calcium and Copper per one pound.
- 1 pound of Cookie, with peanut butter filling, chocolate-coated lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 pound:
- 1 lb of Cookie, with peanut butter filling, chocolate-coated contains 1.5 times more Energy, 1.5 times more Fat, 6.2 times more Saturated Fat, 1.3 times more Omega 6, 1.3 times more Carbohydrate and 1.3 times more Protein than Raw Acorns.