Nutrient Comparison: Acorns VS Cookie, with peanut butter filling, chocolate-coated per 14 oz
Compare the macro and micronutrient content in 14 oz of Acorns versus 14 oz of Cookie, with peanut butter filling, chocolate-coated to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Acorns vs Cookie, with peanut butter filling, chocolate-coated:
- 14 ounces of Acorns have 1.3 times more Vitamin B2, 1.5 times more Vitamin B5, 5.2 times more Vitamin B6 and 1.4 times more Vitamin B9 than Cookie, with peanut butter filling, chocolate-coated.
- While 14 oz of Cookie, with peanut butter filling, chocolate-coated contain 2.5 times more Vitamin B3 than Raw Acorns.
- Both Acorns and Cookie, with peanut butter filling, chocolate-coated provide similar amounts of Vitamin B1 per 14 ounces.
- Both Raw Acorns as well as Cookie, with peanut butter filling, chocolate-coated have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 14 ounces.
Comparing minerals per 14 ounces for Acorns vs Cookie, with peanut butter filling, chocolate-coated:
- 14 ounces of Acorns have 3.6 times more Magnesium, 2 times more Manganese, 2.1 times more Phosphorus, 2.5 times more Potassium and 2.6 times more Zinc than Cookie, with peanut butter filling, chocolate-coated.
- While 14 oz of Cookie, with peanut butter filling, chocolate-coated contain 2.7 times more Iron and more Sodium than Raw Acorns.
- Both Acorns and Cookie, with peanut butter filling, chocolate-coated contain similar levels of Calcium and Copper per 14 ounces.
- 14 ounces of Cookie, with peanut butter filling, chocolate-coated lack sufficient amounts of Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Cookie, with peanut butter filling, chocolate-coated contain 1.5 times more Energy, 1.5 times more Fat, 6.2 times more Saturated Fat, 1.3 times more Omega 6, 1.3 times more Carbohydrate and 1.3 times more Protein than Raw Acorns.