Nutrient Comparison: Almond paste VS Chocolate Syrup per 1 lb
Compare the macro and micronutrient content in 1 lb of Almond paste versus 1 lb of Chocolate Syrup to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Almond paste vs Chocolate Syrup:
- 1 pound of Almond paste has 9.1 times more Vitamin B1, 8.3 times more Vitamin B2, 4.4 times more Vitamin B3, 8.7 times more Vitamin B5, 6 times more Vitamin B6, 36.5 times more Vitamin B9 and 677 times more Vitamin E than Chocolate Syrup.
- 1 pound of Chocolate Syrup have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin E
- Both Almond paste as well as Chocolate Syrup have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Almond paste vs Chocolate Syrup:
- 1 pound of Almond paste has 12.3 times more Calcium, 2 times more Magnesium, 2.2 times more Manganese, 2 times more Phosphorus, 1.4 times more Potassium, 3 times more Selenium and 2 times more Zinc than Chocolate Syrup.
- While 1 lb of Chocolate Syrup contains 1.3 times more Iron and 8 times more Sodium than Almond paste.
- Both Almond paste and Chocolate Syrup contain similar levels of Copper per one pound.
- 1 pound of Chocolate Syrup lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Almond paste has 1.6 times more Energy, 24.5 times more Fat, 5.1 times more Saturated Fat, 99.5 times more Omega 3, 232.3 times more Omega 6, 1.8 times more Fiber and 4.3 times more Protein than Chocolate Syrup.
- While 1 lb of Chocolate Syrup contains 1.4 times more Carbohydrate and 1.4 times more Sugars than Almond paste.
- 1 pound of Chocolate Syrup provide inadequate amounts of Omega 3 and Omega 6