Nutrient Comparison: Roasted Almonds VS Peppermint per 1 lb
Compare the macro and micronutrient content in 1 lb of Roasted Almonds versus 1 lb of Peppermint to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Roasted Almonds vs Peppermint:
- 1 pound of Roasted Almonds has 4.5 times more Vitamin B2 and 2.1 times more Vitamin B3 than Peppermint.
- While 1 lb of Fresh Peppermint contains more Vitamin A, 2.1 times more Vitamin B9 and more Vitamin C than Dry Roasted Almonds.
- Both Roasted Almonds and Peppermint provide similar amounts of Vitamin B1, Vitamin B5 and Vitamin B6 per one pound.
- 1 pound of Roasted Almonds have insufficient amounts of Vitamin A and Vitamin C
- Both Dry Roasted Almonds as well as Fresh Peppermint have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Roasted Almonds vs Peppermint:
- 1 pound of Roasted Almonds has 3.3 times more Copper, 3.5 times more Magnesium, 1.9 times more Manganese, 6.5 times more Phosphorus, 1.3 times more Potassium and 3 times more Zinc than Peppermint.
- While 1 lb of Fresh Peppermint contains 1.4 times more Iron, 10.3 times more Sodium and 32.6 times more Water than Dry Roasted Almonds.
- Both Roasted Almonds and Peppermint contain similar levels of Calcium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Roasted Almonds has 8.5 times more Energy, 55.9 times more Fat, 16.6 times more Saturated Fat, 187.6 times more Omega 6, 1.4 times more Carbohydrate, 1.4 times more Fiber and 5.6 times more Protein than Peppermint.
- While 1 lb of Fresh Peppermint contains 43.5 times more Omega 3 than Dry Roasted Almonds.
- 1 pound of Roasted Almonds provide inadequate amounts of Omega 3
- 1 pound of Peppermint provide inadequate amounts of Omega 6