Comparing Nutrients in 1 pound Valencia Oranges VS Enriched White Wheat Flour for Cake

Macros Ratio

	Protein	Fat	Carbs
Valencia Oranges	8%	5%	87%
Enriched White Wheat Flour for Cake	9%	2%	89%

Macro Nutrients

	Valencia Oranges	Enriched White Wheat Flour for Cake	Recommended Dietary Allowance
Energy	7.66% 222kcal	56.6% 1642kcal	2900kcal per day for Men 19-50 years
Fat	1.4% 1.36g	4.02% 3.9g	97g per day for Men 19-50 years
Saturated Fat	0.5% 0.16g	1.8% 0.58g	32g per day for Men 19-50 years
Omega 3	4.54% 0.073g	6.24% 0.1g	1.6g per day for Men 19-50 years
Omega 6	1.17% 0.2g	9.53% 1.6g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	41.5% 54g	272% 354g	130g per day for Men 19-50 years
Sugars	NA	1.94% 1.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	30% 11.3g	20.3% 7.7g	38g per day for Men 19-50 years
Protein	8.42% 4.7g	66.4% 37g	56g per day for Men 19-50 years

Vitamins

	Valencia Oranges	Enriched White Wheat Flour for Cake	Recommended Dietary Allowance
Vitamin A	6.05% 54.4μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	33% 0.39mg	337% 4.05mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	14% 0.18mg	150% 1.95mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.77% 1.24mg	192% 30.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	22.7% 1.13mg	41.5% 2.08mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	22% 0.29mg	11.5% 0.15mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	44.2% 177μg	211% 844μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	244% 220mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	0.6% 0.091mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	1.13% 1.36μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Valencia Oranges	Enriched White Wheat Flour for Cake	Recommended Dietary Allowance
Calcium	18% 181mg	6.35% 63.5mg	1000mg per day for Men 19-50 years
Copper	18.6% 0.17mg	70% 0.63mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	5.1% 0.41mg	415% 33.2mg	8mg per day for Men 19-50 years
Magnesium	10.8% 45.4mg	17.3% 72.6mg	420mg per day for Men 19-50 years
Manganese	4.54% 0.1mg	125% 2.88mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	11% 77mg	55% 386mg	700mg per day for Men 19-50 years
Potassium	24% 812mg	14% 476mg	3400mg per day for Men 19-50 years
Selenium	NA	40.4% 22.2μg	55μg per day for Men 19-50 years
Sodium	0% 0mg	0.6% 9.07mg	1500mg per day for Men 19-50 years
Zinc	2.47% 0.27mg	25.6% 2.8mg	11mg per day for Men 19-50 years
Water	10.6% 392g	1.53% 56.7g	3700g per day for Men 19-50 years

Nutrient Comparison: Valencia Oranges VS Enriched White Wheat Flour for Cake per 1 lb

Compare the macro and micronutrient content in 1 lb of Valencia Oranges versus 1 lb of Enriched White Wheat Flour for Cake to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Valencia Oranges vs Enriched White Wheat Flour for Cake:

• 1 pound of Valencia Oranges has 1.9 times more Vitamin B6 and more Vitamin C than Enriched White Wheat Flour for Cake.
• While 1 lb of Enriched Cake White Wheat Flour contains 10.3 times more Vitamin B1, 10.8 times more Vitamin B2, 24.8 times more Vitamin B3, 1.8 times more Vitamin B5 and 4.8 times more Vitamin B9 than Raw Valencia Oranges.
• 1 pound of Valencia Oranges have insufficient amounts of Vitamin B3
• 1 pound of Enriched White Wheat Flour for Cake have insufficient amounts of Vitamin C
• Both Raw Valencia Oranges as well as Enriched Cake White Wheat Flour have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Valencia Oranges vs Enriched White Wheat Flour for Cake:

• 1 pound of Valencia Oranges has 2.9 times more Calcium, 1.7 times more Potassium and 6.9 times more Water than Enriched White Wheat Flour for Cake.
• While 1 lb of Enriched Cake White Wheat Flour contains 3.8 times more Copper, 81.3 times more Iron, 1.6 times more Magnesium, 27.6 times more Manganese, 5 times more Phosphorus and 10.3 times more Zinc than Raw Valencia Oranges.
• 1 pound of Valencia Oranges lack sufficient amounts of Iron, Manganese and Zinc
• 1 pound of Enriched White Wheat Flour for Cake lack sufficient amounts of Calcium

Comparison of macro-nutrients per 1 pound:

• 1 pound of Valencia Oranges has 1.5 times more Fiber than Enriched White Wheat Flour for Cake.
• While 1 lb of Enriched Cake White Wheat Flour contains 7.4 times more Energy, 8.1 times more Omega 6, 6.6 times more Carbohydrate and 7.9 times more Protein than Raw Valencia Oranges.
• 1 pound of Valencia Oranges provide inadequate amounts of Energy, Omega 6 and Protein
• Both Raw Valencia Oranges as well as Enriched Cake White Wheat Flour provide inadequate amounts of Omega 3 in one pound.