Nutrient Comparison: Florida Oranges VS Frozen French Fried Yellow Fleshed Potatoes per 1 lb
Compare the macro and micronutrient content in 1 lb of Florida Oranges versus 1 lb of Frozen French Fried Yellow Fleshed Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Florida Oranges vs Frozen French Fried Yellow Fleshed Potatoes:
- 1 pound of Florida Oranges has 4.1 times more Vitamin C than Frozen French Fried Yellow Fleshed Potatoes.
Comparing minerals per 1 pound for Florida Oranges vs Frozen French Fried Yellow Fleshed Potatoes:
- 1 pound of Florida Oranges has 4.8 times more Calcium and 1.3 times more Water than Frozen French Fried Yellow Fleshed Potatoes.
- While 1 lb of Unprepared Frozen French Fried Yellow Fleshed Potatoes contains 5.3 times more Iron, 2.6 times more Potassium and more Sodium than Raw Florida Oranges.
- 1 pound of Florida Oranges lack sufficient amounts of Iron
- 1 pound of Frozen French Fried Yellow Fleshed Potatoes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Florida Oranges has 24.7 times more Sugars than Frozen French Fried Yellow Fleshed Potatoes.
- While 1 lb of Unprepared Frozen French Fried Yellow Fleshed Potatoes contains 3.5 times more Energy, 27.8 times more Fat, 57.1 times more Saturated Fat, 2.2 times more Carbohydrate and 3.5 times more Protein than Raw Florida Oranges.
- Both Florida Oranges and Frozen French Fried Yellow Fleshed Potatoes offer comparable quantities of Fiber per one pound.
- 1 pound of Florida Oranges provide inadequate amounts of Energy and Protein