Nutrient Comparison: Oranges with Peel VS Candies, jellybeans per 1 lb
Compare the macro and micronutrient content in 1 lb of Oranges with Peel versus 1 lb of Candies, jellybeans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oranges with Peel vs Candies, jellybeans:
- 1 pound of Oranges with Peel has 25 times more Vitamin B1, 4.5 times more Vitamin B2, 62.5 times more Vitamin B3, 36.7 times more Vitamin B5, 23.3 times more Vitamin B6, more Vitamin B9 and more Vitamin C than Candies, jellybeans.
- 1 pound of Candies, jellybeans have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Raw Oranges with Peel as well as Candies, jellybeans have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Oranges with Peel vs Candies, jellybeans:
- 1 pound of Oranges with Peel has 23.3 times more Calcium, 2 times more Copper, 6.2 times more Iron, 7 times more Magnesium, 5.5 times more Phosphorus, 5.3 times more Potassium and 13.1 times more Water than Candies, jellybeans.
- While 1 lb of Candies, jellybeans contains 1.6 times more Selenium and 25 times more Sodium than Raw Oranges with Peel .
- 1 pound of Oranges with Peel lack sufficient amounts of Selenium
- 1 pound of Candies, jellybeans lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus and Potassium
- Both Raw Oranges with Peel as well as Candies, jellybeans lack sufficient amounts of Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oranges with Peel has 22.5 times more Fiber and more Protein than Candies, jellybeans.
- While 1 lb of Candies, jellybeans contains 6 times more Energy and 6 times more Carbohydrate than Raw Oranges with Peel .
- 1 pound of Candies, jellybeans provide inadequate amounts of Fiber and Protein
- Both Raw Oranges with Peel as well as Candies, jellybeans provide inadequate amounts of Omega 3 and Omega 6 in one pound.