Nutrient Comparison: Baked Potato Skin VS Snacks, CLIF BAR, mixed flavors per 1 lb
Compare the macro and micronutrient content in 1 lb of Baked Potato Skin versus 1 lb of Snacks, CLIF BAR, mixed flavors to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Baked Potato Skin vs Snacks, CLIF BAR, mixed flavors:
- 1 lb of Snacks, CLIF BAR, mixed flavors contains 4.5 times more Vitamin B1, 3.5 times more Vitamin B2, 1.4 times more Vitamin B3, 2.6 times more Vitamin B5, 5.4 times more Vitamin B9, more Vitamin B12, 6.5 times more Vitamin C and 21.6 times more Vitamin K than Baked Potato Skin.
- Both Baked Potato Skin and Snacks, CLIF BAR, mixed flavors provide similar amounts of Vitamin B6 per one pound.
- 1 pound of Baked Potato Skin have insufficient amounts of Vitamin B12 and Vitamin K
- Both Baked Potato Skin as well as Snacks, CLIF BAR, mixed flavors have insufficient amounts of Vitamin A, Vitamin D and Vitamin E in one pound.
Comparing minerals per 1 pound for Baked Potato Skin vs Snacks, CLIF BAR, mixed flavors:
- 1 pound of Baked Potato Skin has 1.9 times more Copper and 1.4 times more Potassium than Snacks, CLIF BAR, mixed flavors.
- While 1 lb of Snacks, CLIF BAR, mixed flavors contains 10.8 times more Calcium, 3.4 times more Magnesium, 3.5 times more Manganese, 2.9 times more Phosphorus, 29.4 times more Selenium, 9.3 times more Sodium and 9 times more Zinc than Baked Potato Skin.
- Both Baked Potato Skin and Snacks, CLIF BAR, mixed flavors contain similar levels of Iron per one pound.
- 1 pound of Baked Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Snacks, CLIF BAR, mixed flavors contains 1.7 times more Energy, 58.8 times more Fat, 56.6 times more Saturated Fat, 21.9 times more Omega 3, 61.3 times more Omega 6, 1.4 times more Carbohydrate, 22.6 times more Sugars and 3.4 times more Protein than Baked Potato Skin.
- Both Baked Potato Skin and Snacks, CLIF BAR, mixed flavors offer comparable quantities of Fiber per one pound.
- 1 pound of Baked Potato Skin provide inadequate amounts of Omega 3 and Omega 6