Nutrient Comparison: Baked Potato Skin VS Snacks, fruit leather, pieces per 1 lb
Compare the macro and micronutrient content in 1 lb of Baked Potato Skin versus 1 lb of Snacks, fruit leather, pieces to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Baked Potato Skin vs Snacks, fruit leather, pieces:
- 1 pound of Baked Potato Skin has 2.8 times more Vitamin B1, 30.7 times more Vitamin B3, 2.7 times more Vitamin B5, 2 times more Vitamin B6 and 5.5 times more Vitamin B9 than Snacks, fruit leather, pieces.
- While 1 lb of Snacks, fruit leather, pieces contains 4.1 times more Vitamin C, 14 times more Vitamin E and 10.7 times more Vitamin K than Baked Potato Skin.
- Both Baked Potato Skin and Snacks, fruit leather, pieces provide similar amounts of Vitamin B2 per one pound.
- 1 pound of Baked Potato Skin have insufficient amounts of Vitamin E and Vitamin K
- 1 pound of Snacks, fruit leather, pieces have insufficient amounts of Vitamin B3 and Vitamin B9
- Both Baked Potato Skin as well as Snacks, fruit leather, pieces have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Baked Potato Skin vs Snacks, fruit leather, pieces:
- 1 pound of Baked Potato Skin has 1.9 times more Calcium, 4.8 times more Copper, 9.4 times more Iron, 3.1 times more Magnesium, 3.3 times more Manganese, 4.2 times more Phosphorus, 3.5 times more Potassium and 2.6 times more Zinc than Snacks, fruit leather, pieces.
- While 1 lb of Snacks, fruit leather, pieces contains 3.9 times more Selenium and 9.5 times more Sodium than Baked Potato Skin.
- 1 pound of Baked Potato Skin lack sufficient amounts of Selenium
- 1 pound of Snacks, fruit leather, pieces lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Baked Potato Skin has more Fiber and 4.3 times more Protein than Snacks, fruit leather, pieces.
- While 1 lb of Snacks, fruit leather, pieces contains 1.8 times more Energy, 26.8 times more Fat, 25 times more Saturated Fat, 12 times more Omega 3, 13.4 times more Omega 6, 1.8 times more Carbohydrate and 41.1 times more Sugars than Baked Potato Skin.
- 1 pound of Baked Potato Skin provide inadequate amounts of Omega 3 and Omega 6
- 1 pound of Snacks, fruit leather, pieces provide inadequate amounts of Fiber and Protein