Nutrient Comparison: Baked Red Potatoes VS Cereals, oats, instant, fortified, with raisins and spice, prepared with water per 1 lb
Compare the macro and micronutrient content in 1 lb of Baked Red Potatoes versus 1 lb of Cereals, oats, instant, fortified, with raisins and spice, prepared with water to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Baked Red Potatoes vs Cereals, oats, instant, fortified, with raisins and spice, prepared with water:
- 1 pound of Baked Red Potatoes has 1.8 times more Vitamin B5, 126 times more Vitamin C and 5.6 times more Vitamin K than Cereals, oats, instant, fortified, with raisins and spice, prepared with water.
- While 1 lb of Cereals, oats, instant, fortified, with raisins and spice, prepared with water contains 138 times more Vitamin A, 2.5 times more Vitamin B1, 3 times more Vitamin B2, 1.5 times more Vitamin B3 and 1.9 times more Vitamin B9 than Baked Whole Red Potatoes.
- Both Baked Red Potatoes and Cereals, oats, instant, fortified, with raisins and spice, prepared with water provide similar amounts of Vitamin B6 per one pound.
- 1 pound of Baked Red Potatoes have insufficient amounts of Vitamin A
- 1 pound of Cereals, oats, instant, fortified, with raisins and spice, prepared with water have insufficient amounts of Vitamin C and Vitamin K
- Both Baked Whole Red Potatoes as well as Cereals, oats, instant, fortified, with raisins and spice, prepared with water have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in one pound.
Comparing minerals per 1 pound for Baked Red Potatoes vs Cereals, oats, instant, fortified, with raisins and spice, prepared with water:
- 1 pound of Baked Red Potatoes has 2.4 times more Copper, 1.5 times more Magnesium and 6.4 times more Potassium than Cereals, oats, instant, fortified, with raisins and spice, prepared with water.
- While 1 lb of Cereals, oats, instant, fortified, with raisins and spice, prepared with water contains 6.2 times more Calcium, 3.2 times more Iron, 2.7 times more Manganese and 9.3 times more Sodium than Baked Whole Red Potatoes.
- Both Baked Red Potatoes and Cereals, oats, instant, fortified, with raisins and spice, prepared with water contain similar levels of Phosphorus, Zinc and Water per one pound.
- 1 pound of Baked Red Potatoes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Baked Red Potatoes has 1.4 times more Fiber than Cereals, oats, instant, fortified, with raisins and spice, prepared with water.
- While 1 lb of Cereals, oats, instant, fortified, with raisins and spice, prepared with water contains 6.1 times more Sugars than Baked Whole Red Potatoes.
- Both Baked Red Potatoes and Cereals, oats, instant, fortified, with raisins and spice, prepared with water offer comparable quantities of Energy, Carbohydrate and Protein per one pound.
- Both Baked Whole Red Potatoes as well as Cereals, oats, instant, fortified, with raisins and spice, prepared with water provide inadequate amounts of Omega 3 and Omega 6 in one pound.