Nutrient Comparison: SILK Unsweetened, soymilk VS Florida Oranges per 1 lb
Compare the macro and micronutrient content in 1 lb of SILK Unsweetened, soymilk versus 1 lb of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of SILK Unsweetened, soymilk vs Florida Oranges:
- 1 pound of SILK Unsweetened, soymilk has 5.3 times more Vitamin B2 and more Vitamin B12 than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 1.7 times more Vitamin B9 and more Vitamin C than SILK Unsweetened, soymilk.
- 1 pound of SILK Unsweetened, soymilk have insufficient amounts of Vitamin C
- 1 pound of Florida Oranges have insufficient amounts of Vitamin B12
- Both SILK Unsweetened, soymilk as well as Raw Florida Oranges have insufficient amounts of Vitamin D in one pound.
Comparing minerals per 1 pound for SILK Unsweetened, soymilk vs Florida Oranges:
- 1 pound of SILK Unsweetened, soymilk has 2.9 times more Calcium, 4.9 times more Iron, 1.6 times more Magnesium, 4.6 times more Selenium, more Sodium and 3.1 times more Zinc than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 1.4 times more Potassium than SILK Unsweetened, soymilk.
- Both SILK Unsweetened, soymilk and Florida Oranges contain similar levels of Water per one pound.
- 1 pound of Florida Oranges lack sufficient amounts of Iron, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of SILK Unsweetened, soymilk has 4.1 times more Protein than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 7 times more Carbohydrate, 22.3 times more Sugars and 6 times more Fiber than SILK Unsweetened, soymilk.
- 1 pound of SILK Unsweetened, soymilk provide inadequate amounts of Carbohydrate and Fiber
- 1 pound of Florida Oranges provide inadequate amounts of Protein
- Both SILK Unsweetened, soymilk as well as Raw Florida Oranges provide inadequate amounts of Energy in one pound.