Nutrient Comparison: Tomato Juice with Salt VS Sorghum per 1 lb
Compare the macro and micronutrient content in 1 lb of Tomato Juice with Salt versus 1 lb of Sorghum to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Tomato Juice with Salt vs Sorghum:
- 1 pound of Tomato Juice with Salt has more Vitamin A and more Vitamin C than Sorghum.
- While 1 lb of Sorghum Grain contains 3.3 times more Vitamin B1, 5.5 times more Vitamin B3, 6.3 times more Vitamin B6 and 1.6 times more Vitamin E than Canned Tomato Juice with Salt.
- Both Tomato Juice with Salt and Sorghum provide similar amounts of Vitamin B2 and Vitamin B9 per one pound.
- 1 pound of Sorghum have insufficient amounts of Vitamin A and Vitamin C
- Both Canned Tomato Juice with Salt as well as Sorghum Grain have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Tomato Juice with Salt vs Sorghum:
- 1 pound of Tomato Juice with Salt has 126.5 times more Sodium and 7.6 times more Water than Sorghum.
- While 1 lb of Sorghum Grain contains 6.8 times more Copper, 8.6 times more Iron, 15 times more Magnesium, 23.6 times more Manganese, 15.2 times more Phosphorus, 1.7 times more Potassium, 24.4 times more Selenium and 15.2 times more Zinc than Canned Tomato Juice with Salt.
- 1 pound of Tomato Juice with Salt lack sufficient amounts of Selenium and Zinc
- Both Canned Tomato Juice with Salt as well as Sorghum Grain lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Sorghum Grain contains 19.4 times more Energy, 11.9 times more Fat, 13 times more Omega 3, 67.9 times more Omega 6, 20.4 times more Carbohydrate, 16.8 times more Fiber and 12.5 times more Protein than Canned Tomato Juice with Salt.
- Both Tomato Juice with Salt and Sorghum offer comparable quantities of Sugars per one pound.
- 1 pound of Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein