Nutrient Comparison: Canned Tomatoes with Green Chilies VS Cabernet Sauvignon Red Wine per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Tomatoes with Green Chilies versus 1 lb of Cabernet Sauvignon Red Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Tomatoes with Green Chilies vs Cabernet Sauvignon Red Wine:
- Both Canned Red Ripe Tomatoes with Green Chilies and Cabernet Sauvignon Red Table Wine have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Canned Tomatoes with Green Chilies vs Cabernet Sauvignon Red Wine:
- Both Canned Red Ripe Tomatoes with Green Chilies and Cabernet Sauvignon Red Table Wine have similar amounts of minerals per 1 lb
- Both Canned Tomatoes with Green Chilies and Cabernet Sauvignon Red Wine contain similar levels of Water per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Canned Tomatoes with Green Chilies has 1.4 times more Carbohydrate than Cabernet Sauvignon Red Wine.
- While 1 lb of Cabernet Sauvignon Red Table Wine contains 5.5 times more Energy than Canned Red Ripe Tomatoes with Green Chilies.
- 1 pound of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Cabernet Sauvignon Red Table Wine provide inadequate amounts of Protein in one pound.