Nutrient Comparison: Canned Tomatoes with Green Chilies VS Pillsbury, Crusty French Loaf, refrigerated dough per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Tomatoes with Green Chilies versus 1 lb of Pillsbury, Crusty French Loaf, refrigerated dough to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Tomatoes with Green Chilies vs Pillsbury, Crusty French Loaf, refrigerated dough:
- 1 pound of Canned Tomatoes with Green Chilies has more Vitamin A and more Vitamin C than Pillsbury, Crusty French Loaf, refrigerated dough.
- 1 pound of Pillsbury, Crusty French Loaf, refrigerated dough have insufficient amounts of Vitamin A and Vitamin C
Comparing minerals per 1 pound for Canned Tomatoes with Green Chilies vs Pillsbury, Crusty French Loaf, refrigerated dough:
- 1 pound of Canned Tomatoes with Green Chilies has 2.4 times more Water than Pillsbury, Crusty French Loaf, refrigerated dough.
- While 1 lb of Pillsbury, Crusty French Loaf, refrigerated dough contains 8.7 times more Iron and 1.4 times more Sodium than Canned Red Ripe Tomatoes with Green Chilies.
- 1 pound of Pillsbury, Crusty French Loaf, refrigerated dough lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Pillsbury, Crusty French Loaf, refrigerated dough contains 16.2 times more Energy, 36 times more Fat, 60.9 times more Saturated Fat, 12.8 times more Carbohydrate and 12.4 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 1 pound of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy and Protein