Comparing Nutrients in 300 calories Tomato Juice with SaltVS Boiled Common Cowpeas
Weight per 300 calories
Tomato Juice with Salt
1765g
Boiled Common Cowpeas
259g
Boiled Common Cowpeas have 6.8 times more energy per unit of mass than Canned Tomato Juice with Salt, which is average in comparison to other foods. Tomato Juice with Salt having very low energy density.
Discover which food has more nutrients per 300 calories - Tomato Juice with Salt or Boiled Common Cowpeas?
Tomato Juice With Salt VS Boiled Common Cowpeas Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Tomato Juice with Salt or Boiled Common Cowpeas?
Lets compare vitamin content per 300 calories of Tomato Juice with Salt vs Boiled Common Cowpeas:
300 calories of Tomato Juice with Salt have 156.9 times more Vitamin A, 3.4 times more Vitamin B1, 9.7 times more Vitamin B2, 9.3 times more Vitamin B3, 4.8 times more Vitamin B6, 1195.8 times more Vitamin C, 7.8 times more Vitamin E and 9.2 times more Vitamin K than Boiled Common Cowpeas.
While 300 kcal of Boiled Common Cowpeas contain 1.5 times more Vitamin B9 than Canned Tomato Juice with Salt.
300 calories of Boiled Common Cowpeas have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
Both Canned Tomato Juice with Salt as well as Boiled Common Cowpeas have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Tomato Juice with Salt vs Boiled Common Cowpeas:
300 calories of Tomato Juice with Salt have 2.8 times more Calcium, 1.4 times more Magnesium, 5.3 times more Potassium, 1.4 times more Selenium, 431.6 times more Sodium and 9.2 times more Water than Boiled Common Cowpeas.
While 300 kcal of Boiled Common Cowpeas contain 1.7 times more Zinc than Canned Tomato Juice with Salt.
Both Tomato Juice with Salt and Boiled Common Cowpeas contain similar levels of Copper, Iron, Manganese and Phosphorus per 300 calories.
Comparison of macro-nutrients per 300 calories:
300 calories of Tomato Juice with Salt have 5.3 times more Sugars than Boiled Common Cowpeas.
While 300 kcal of Boiled Common Cowpeas contain 2.4 times more Omega 3, 2.4 times more Fiber and 1.3 times more Protein than Canned Tomato Juice with Salt.
Both Tomato Juice with Salt and Boiled Common Cowpeas offer comparable quantities of Energy and Carbohydrate per 300 calories.
300 calories of Tomato Juice with Salt provide inadequate amounts of Omega 3
Both Canned Tomato Juice with Salt as well as Boiled Common Cowpeas provide inadequate amounts of Omega 6 in 300 calories.