Refined Unenriched Sorghum Flour has 13.7 times more energy per unit of mass than Stewed Canned Ripe Red Tomatoes, which is high in comparison to other foods. Stewed Canned Tomatoes having very low energy density.
Discover which food has more nutrients per 300 calories - Stewed Canned Tomatoes or Refined Sorghum Flour?
Stewed Canned Tomatoes VS Refined Sorghum Flour Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Stewed Canned Tomatoes or Refined Sorghum Flour?
Lets compare vitamin content per 300 calories of Stewed Canned Tomatoes vs Refined Sorghum Flour:
300 calories of Stewed Canned Tomatoes have 7 times more Vitamin B1, 96.1 times more Vitamin B2, 7.4 times more Vitamin B3, 8.5 times more Vitamin B5, 3.4 times more Vitamin B6 and 180.8 times more Vitamin C than Refined Sorghum Flour.
300 calories of Refined Sorghum Flour have insufficient amounts of Vitamin B2, Vitamin B5, Vitamin B6 and Vitamin C
Comparing minerals per 300 calories for Stewed Canned Tomatoes vs Refined Sorghum Flour:
300 calories of Stewed Canned Tomatoes have 77.8 times more Calcium, 170.9 times more Copper, 18.8 times more Iron, 5.3 times more Magnesium, 1.9 times more Manganese, 3.2 times more Phosphorus, 19.6 times more Potassium, 3034.5 times more Sodium, 5 times more Zinc and 105.4 times more Water than Refined Sorghum Flour.
300 calories of Refined Sorghum Flour lack sufficient amounts of Calcium, Copper, Potassium and Zinc
Comparison of macro-nutrients per 300 calories:
300 calories of Stewed Canned Tomatoes have more Fructose, 7.2 times more Fiber and 1.3 times more Protein than Refined Sorghum Flour.
Both Stewed Canned Tomatoes and Refined Sorghum Flour offer comparable quantities of Energy and Carbohydrate per 300 calories.
300 calories of Refined Sorghum Flour provide inadequate amounts of Fiber
Both Stewed Canned Ripe Red Tomatoes as well as Refined Unenriched Sorghum Flour provide inadequate amounts of Omega 6 in 300 calories.