Comparing Nutrients in 500 calories Boiled Hyacinth Beans VS Fresh Orange juice

Weight per 500 calories

• Boiled Hyacinth Beans: 427g
• Fresh Orange juice: 1111g

Boiled Hyacinth Beans have 2.6 times more energy per 100g than Fresh Orange juice. It has average energy density when compared to other foods. Raw Orange juice having low energy density.

Discover which food has more nutrients per 500 calories - Boiled Hyacinth Beans or Fresh Orange juice?

Macros Ratio

	Protein	Fat	Carbs
Boiled Hyacinth Beans	27%	4%	69%
Fresh Orange juice	6%	4%	90%

Macro Nutrients

	Boiled Hyacinth Beans	Fresh Orange juice	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	2.56% 2.48g	2.3% 2.22g	97g per day for Men 19-50 years
Saturated Fat	1.32% 0.42g	0.83% 0.27g	32g per day for Men 19-50 years
Omega 3	NA	7.64% 0.12g	1.6g per day for Men 19-50 years
Omega 6	6.16% 1.05g	1.9% 0.32g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	68% 88.4g	89% 116g	130g per day for Men 19-50 years
Sugars	NA	129% 93g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	32.5% 23.6g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 20g	g per day for Men 19-50 years
Sucrose	NA	% 46g	g per day for Men 19-50 years
Fiber	NA	5.85% 2.22g	38g per day for Men 19-50 years
Protein	62% 34.8g	14% 7.78g	56g per day for Men 19-50 years

Vitamins

	Boiled Hyacinth Beans	Fresh Orange juice	Recommended Dietary Allowance
Vitamin A	0% 0μg	12.3% 111μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	96% 1.15mg	83.3% 1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	12% 0.16mg	25.6% 0.33mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	11% 1.76mg	27.8% 4.44mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	27% 1.35mg	42.2% 2.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	12% 0.16mg	34% 0.44mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	4.27% 17μg	83.3% 333μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	617% 556mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	2.96% 0.44mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	0.93% 1.1μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Hyacinth Beans	Fresh Orange juice	Recommended Dietary Allowance
Calcium	17% 171mg	12.2% 122mg	1000mg per day for Men 19-50 years
Copper	162% 1.46mg	54.3% 0.49mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	245% 19.6mg	27.8% 2.22mg	8mg per day for Men 19-50 years
Magnesium	83.4% 350mg	29% 122mg	420mg per day for Men 19-50 years
Manganese	89.6% 2.06mg	6.76% 0.16mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	73.3% 513mg	27% 189mg	700mg per day for Men 19-50 years
Potassium	42.4% 1440mg	65.4% 2222mg	3400mg per day for Men 19-50 years
Selenium	21.8% 12μg	2.02% 1.1μg	55μg per day for Men 19-50 years
Sodium	2% 30mg	0.74% 11mg	1500mg per day for Men 19-50 years
Zinc	111% 12mg	5.05% 0.56mg	11mg per day for Men 19-50 years
Water	8% 295g	26.5% 981g	3700g per day for Men 19-50 years

Boiled Hyacinth Beans VS Fresh Orange Juice Nutrients Per 500 Kcal

Discover which food has more nutrients per 500 calories - Boiled Hyacinth Beans or Fresh Orange juice?

Lets compare vitamin content per 500 calories of Boiled Hyacinth Beans vs Fresh Orange juice:

• 500 kcal of Raw Orange juice contain more Vitamin A, 2.1 times more Vitamin B2, 2.5 times more Vitamin B3, 1.6 times more Vitamin B5, 2.8 times more Vitamin B6, 19.5 times more Vitamin B9 and more Vitamin C than Boiled Hyacinth Beans.
• Both Boiled Hyacinth Beans and Fresh Orange juice provide similar amounts of Vitamin B1 per 500 calories.
• 500 calories of Boiled Hyacinth Beans have insufficient amounts of Vitamin A, Vitamin B9 and Vitamin C
• Both Boiled Hyacinth Beans as well as Raw Orange juice have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.

Comparing minerals per 500 calories for Boiled Hyacinth Beans vs Fresh Orange juice:

• 500 calories of Boiled Hyacinth Beans have 1.4 times more Calcium, 3 times more Copper, 8.8 times more Iron, 2.9 times more Magnesium, 13.2 times more Manganese, 2.7 times more Phosphorus, 10.8 times more Selenium and 21.9 times more Zinc than Fresh Orange juice.
• While 500 kcal of Raw Orange juice contain 1.5 times more Potassium and 3.3 times more Water than Boiled Hyacinth Beans.
• 500 calories of Fresh Orange juice lack sufficient amounts of Manganese, Selenium and Zinc

Comparison of macro-nutrients per 500 calories:

• 500 calories of Boiled Hyacinth Beans have 4.5 times more Protein than Fresh Orange juice.
• While 500 kcal of Raw Orange juice contain 1.3 times more Carbohydrate than Boiled Hyacinth Beans.
• Both Boiled Hyacinth Beans and Fresh Orange juice offer comparable quantities of Energy per 500 calories.
• Both Boiled Hyacinth Beans as well as Raw Orange juice provide inadequate amounts of Omega 6 in 500 calories.