Comparing Nutrients in 500 calories Frozen KaleVS Acorns
Weight per 500 calories
Frozen Kale
1786g
Acorns
129g
Raw Acorns have 13.8 times more energy per unit of mass than Frozen Kale, Unprepared, which is high in comparison to other foods. Frozen Kale having very low energy density.
Discover which food has more nutrients per 500 calories - Frozen Kale or Acorns?
Discover which food has more nutrients per 500 calories - Frozen Kale or Acorns?
Lets compare vitamin content per 500 calories of Frozen Kale vs Acorns:
500 calories of Frozen Kale have 1423.6 times more Vitamin A, 6.9 times more Vitamin B1, 13.1 times more Vitamin B2, 5.3 times more Vitamin B3, 2.4 times more Vitamin B6, 2.7 times more Vitamin B9 and more Vitamin C than Acorns.
Both Frozen Kale and Acorns provide similar amounts of Vitamin B5 per 500 calories.
500 calories of Acorns have insufficient amounts of Vitamin A and Vitamin C
Both Frozen Kale, Unprepared as well as Raw Acorns have insufficient amounts of Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Frozen Kale vs Acorns:
500 calories of Frozen Kale have 45.8 times more Calcium, 16.3 times more Iron, 4 times more Magnesium, 4.6 times more Manganese, 5.1 times more Phosphorus, 8.5 times more Potassium, more Sodium, 4.9 times more Zinc and 45.1 times more Water than Acorns.
Both Frozen Kale and Acorns contain similar levels of Copper per 500 calories.
500 calories of Acorns lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Kale have 1.7 times more Carbohydrate and 6 times more Protein than Acorns.
While 500 kcal of Raw Acorns contain 3.8 times more Fat, 3.8 times more Saturated Fat and 3.7 times more Omega 6 than Frozen Kale, Unprepared.
Both Frozen Kale and Acorns offer comparable quantities of Energy per 500 calories.
500 calories of Frozen Kale provide inadequate amounts of Omega 6