Comparing Nutrients in 500 calories Blanched AlmondsVS Boiled Green Sweet Peppers
Weight per 500 calories
Blanched Almonds
84.7g
Boiled Green Sweet Peppers
1786g
Blanched Almonds have 21.1 times more energy per 100g than Boiled Green Sweet Peppers. It has very high energy density when compared to other foods. Boiled and Drained Green Sweet Peppers having very low energy density.
Discover which food has more nutrients per 500 calories - Blanched Almonds or Boiled Green Sweet Peppers?
Blanched Almonds VS Boiled Green Sweet Peppers Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Blanched Almonds or Boiled Green Sweet Peppers?
Lets compare vitamin content per 500 calories of Blanched Almonds vs Boiled Green Sweet Peppers:
500 calories of Blanched Almonds have 2.3 times more Vitamin E than Boiled Green Sweet Peppers.
While 500 kcal of Boiled and Drained Green Sweet Peppers contain more Vitamin A, 6.5 times more Vitamin B1, 2.9 times more Vitamin B3, 5.3 times more Vitamin B5, 42.7 times more Vitamin B6, 6.9 times more Vitamin B9, more Vitamin C and more Vitamin K than Blanched Almonds.
Both Blanched Almonds and Boiled Green Sweet Peppers provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6, Vitamin C and Vitamin K
Both Blanched Almonds as well as Boiled and Drained Green Sweet Peppers have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Blanched Almonds vs Boiled Green Sweet Peppers:
500 calories of Blanched Almonds have 1.2 times more Calcium, 1.3 times more Magnesium and 1.3 times more Phosphorus than Boiled Green Sweet Peppers.
While 500 kcal of Boiled and Drained Green Sweet Peppers contain 1.3 times more Copper, 3 times more Iron, 1.3 times more Manganese, 5.3 times more Potassium and 429.2 times more Water than Blanched Almonds.
Both Blanched Almonds and Boiled Green Sweet Peppers contain similar levels of Zinc per 500 calories.
Both Blanched Almonds as well as Boiled and Drained Green Sweet Peppers lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Blanched Almonds have 12.5 times more Fat, 6.5 times more Saturated Fat and 6.1 times more Omega 6 than Boiled Green Sweet Peppers.
While 500 kcal of Boiled and Drained Green Sweet Peppers contain 52.7 times more Omega 3, 7.6 times more Carbohydrate, 14.5 times more Sugars, more Fructose and 2.6 times more Fiber than Blanched Almonds.
Both Blanched Almonds and Boiled Green Sweet Peppers offer comparable quantities of Energy and Protein per 500 calories.
500 calories of Blanched Almonds provide inadequate amounts of Omega 3