Comparing Nutrients in 500 calories Dry Roasted Almonds with SaltVS Boiled California Red Kidney Beans
Weight per 500 calories
Dry Roasted Almonds with Salt
83.6g
Boiled California Red Kidney Beans
403g
Dry Roasted Almonds with Salt have 4.8 times more energy per 100g than Boiled California Red Kidney Beans. It has very high energy density when compared to other foods. Boiled California Red Kidney Beans having average energy density.
Discover which food has more nutrients per 500 calories - Dry Roasted Almonds with Salt or Boiled California Red Kidney Beans?
Dry Roasted Almonds With Salt VS Boiled California Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Dry Roasted Almonds with Salt or Boiled California Red Kidney Beans?
Lets compare vitamin content per 500 calories of Dry Roasted Almonds with Salt vs Boiled California Red Kidney Beans:
500 calories of Dry Roasted Almonds with Salt have 4 times more Vitamin B2 and 1.4 times more Vitamin B3 than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 8.1 times more Vitamin B1, 3.3 times more Vitamin B5, 3.7 times more Vitamin B6 and 6.5 times more Vitamin B9 than Dry Roasted Almonds with Salt.
500 calories of Dry Roasted Almonds with Salt have insufficient amounts of Vitamin B1, Vitamin B5 and Vitamin B6
Both Dry Roasted Almonds with Salt as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Dry Roasted Almonds with Salt vs Boiled California Red Kidney Beans:
500 calories of Dry Roasted Almonds with Salt have 1.2 times more Magnesium, 1.5 times more Manganese and 12.1 times more Sodium than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 1.3 times more Copper, 3.9 times more Iron, 1.4 times more Phosphorus, 2.8 times more Potassium and 1.3 times more Zinc than Dry Roasted Almonds with Salt.
Both Dry Roasted Almonds with Salt and Boiled California Red Kidney Beans contain similar levels of Calcium per 500 calories.
Both Dry Roasted Almonds with Salt as well as Boiled California Red Kidney Beans lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Dry Roasted Almonds with Salt have 121.1 times more Fat, 60.6 times more Saturated Fat and 134.2 times more Omega 6 than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 5.1 times more Carbohydrate, 4.1 times more Fiber and 2.1 times more Protein than Dry Roasted Almonds with Salt.
Both Dry Roasted Almonds with Salt and Boiled California Red Kidney Beans offer comparable quantities of Energy per 500 calories.
500 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6
Both Dry Roasted Almonds with Salt as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 3 in 500 calories.