Comparing Nutrients in 500 calories Roasted AlmondsVS Boiled Broadbeans with Salt
Weight per 500 calories
Roasted Almonds
83.6g
Boiled Broadbeans with Salt
455g
Roasted Almonds have 5.4 times more energy per 100g than Boiled Broadbeans with Salt. It has very high energy density when compared to other foods. Boiled Broadbeans with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Roasted Almonds or Boiled Broadbeans with Salt?
Roasted Almonds VS Boiled Broadbeans With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Roasted Almonds or Boiled Broadbeans with Salt?
Lets compare vitamin content per 500 calories of Roasted Almonds vs Boiled Broadbeans with Salt:
500 calories of Roasted Almonds have 2.5 times more Vitamin B2 and 219.8 times more Vitamin E than Boiled Broadbeans with Salt.
While 500 kcal of Boiled Broadbeans with Salt contain 6.8 times more Vitamin B1, 2.7 times more Vitamin B5, 2.9 times more Vitamin B6, 10.3 times more Vitamin B9 and more Vitamin K than Dry Roasted Almonds.
Both Roasted Almonds and Boiled Broadbeans with Salt provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Roasted Almonds have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6 and Vitamin K
500 calories of Boiled Broadbeans with Salt have insufficient amounts of Vitamin E
Both Dry Roasted Almonds as well as Boiled Broadbeans with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Roasted Almonds vs Boiled Broadbeans with Salt:
500 calories of Roasted Almonds have 1.4 times more Calcium than Boiled Broadbeans with Salt.
While 500 kcal of Boiled Broadbeans with Salt contain 1.3 times more Copper, 2.2 times more Iron, 1.4 times more Phosphorus, 2 times more Potassium, 7.1 times more Selenium, 436.7 times more Sodium and 1.7 times more Zinc than Dry Roasted Almonds.
Both Roasted Almonds and Boiled Broadbeans with Salt contain similar levels of Magnesium and Manganese per 500 calories.
500 calories of Roasted Almonds lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Roasted Almonds have 24.2 times more Fat, 11.4 times more Saturated Fat and 15.7 times more Omega 6 than Boiled Broadbeans with Salt.
While 500 kcal of Boiled Broadbeans with Salt contain 5.1 times more Carbohydrate, 2 times more Sugars, 2.7 times more Fiber and 2 times more Protein than Dry Roasted Almonds.
Both Roasted Almonds and Boiled Broadbeans with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Boiled Broadbeans with Salt provide inadequate amounts of Omega 6
Both Dry Roasted Almonds as well as Boiled Broadbeans with Salt provide inadequate amounts of Omega 3 in 500 calories.