Comparing Nutrients in 500 calories Roasted AlmondsVS Peeled Potatoes Boiled with Salt
Weight per 500 calories
Roasted Almonds
83.6g
Peeled Potatoes Boiled with Salt
581g
Roasted Almonds have 7 times more energy per 100g than Peeled Potatoes Boiled with Salt. It has very high energy density when compared to other foods. Boiled Peeled Potatoes Flesh with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Roasted Almonds or Peeled Potatoes Boiled with Salt?
Roasted Almonds VS Peeled Potatoes Boiled With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Roasted Almonds or Peeled Potatoes Boiled with Salt?
Lets compare vitamin content per 500 calories of Roasted Almonds vs Peeled Potatoes Boiled with Salt:
500 calories of Roasted Almonds have 9.1 times more Vitamin B2 and 343.7 times more Vitamin E than Peeled Potatoes Boiled with Salt.
While 500 kcal of Boiled Peeled Potatoes Flesh with Salt contain 8.8 times more Vitamin B1, 2.5 times more Vitamin B3, 11 times more Vitamin B5, 13.8 times more Vitamin B6, more Vitamin C and more Vitamin K than Dry Roasted Almonds.
Both Roasted Almonds and Peeled Potatoes Boiled with Salt provide similar amounts of Vitamin B9 per 500 calories.
500 calories of Roasted Almonds have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin C and Vitamin K
500 calories of Peeled Potatoes Boiled with Salt have insufficient amounts of Vitamin B2 and Vitamin E
Both Dry Roasted Almonds as well as Boiled Peeled Potatoes Flesh with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Roasted Almonds vs Peeled Potatoes Boiled with Salt:
500 calories of Roasted Almonds have 4.8 times more Calcium, 1.7 times more Iron, 2 times more Magnesium, 2.3 times more Manganese, 1.7 times more Phosphorus and 1.8 times more Zinc than Peeled Potatoes Boiled with Salt.
While 500 kcal of Boiled Peeled Potatoes Flesh with Salt contain 3.2 times more Potassium, 558.6 times more Sodium and 223.5 times more Water than Dry Roasted Almonds.
Both Roasted Almonds and Peeled Potatoes Boiled with Salt contain similar levels of Copper per 500 calories.
500 calories of Peeled Potatoes Boiled with Salt lack sufficient amounts of Calcium
Both Dry Roasted Almonds as well as Boiled Peeled Potatoes Flesh with Salt lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Roasted Almonds have 75.6 times more Fat, 22.6 times more Saturated Fat, 58.2 times more Omega 6 and 1.8 times more Protein than Peeled Potatoes Boiled with Salt.
While 500 kcal of Boiled Peeled Potatoes Flesh with Salt contain 6.6 times more Carbohydrate and 1.3 times more Fiber than Dry Roasted Almonds.
Both Roasted Almonds and Peeled Potatoes Boiled with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Peeled Potatoes Boiled with Salt provide inadequate amounts of Omega 6
Both Dry Roasted Almonds as well as Boiled Peeled Potatoes Flesh with Salt provide inadequate amounts of Omega 3 in 500 calories.