Comparing Nutrients in 500 calories Oranges with Peel VS Dry Corn Gluten-free Pasta
Weight per 500 calories
Oranges with Peel
794g
Dry Corn Gluten-free Pasta
140g
Dry Corn Gluten-free Pasta has 5.7 times more energy per unit of mass than Raw Oranges with Peel , which is high in comparison to other foods. Oranges with Peel having low energy density.
Discover which food has more nutrients per 500 calories - Oranges with Peel or Dry Corn Gluten-free Pasta?
Oranges With Peel VS Dry Corn Gluten-free Pasta Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Oranges with Peel or Dry Corn Gluten-free Pasta?
Lets compare vitamin content per 500 calories of Oranges with Peel vs Dry Corn Gluten-free Pasta:
500 calories of Oranges with Peel have 8.2 times more Vitamin A, 2.5 times more Vitamin B1, 3.3 times more Vitamin B2, 3.9 times more Vitamin B5, 2.6 times more Vitamin B6, 6.8 times more Vitamin B9 and more Vitamin C than Dry Corn Gluten-free Pasta.
Both Oranges with Peel and Dry Corn Gluten-free Pasta provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Dry Corn Gluten-free Pasta have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B9 and Vitamin C
Both Raw Oranges with Peel as well as Dry Corn Gluten-free Pasta have insufficient amounts of Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Oranges with Peel vs Dry Corn Gluten-free Pasta:
500 calories of Oranges with Peel have 99.2 times more Calcium, 1.6 times more Copper, 4.9 times more Iron, 3.8 times more Potassium and 46.6 times more Water than Dry Corn Gluten-free Pasta.
While 500 kcal of Dry Corn Gluten-free Pasta contain 1.5 times more Magnesium, 2 times more Phosphorus, 2 times more Selenium and 2.9 times more Zinc than Raw Oranges with Peel .
500 calories of Oranges with Peel lack sufficient amounts of Zinc
500 calories of Dry Corn Gluten-free Pasta lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Oranges with Peel have 2.3 times more Fiber than Dry Corn Gluten-free Pasta.
Both Oranges with Peel and Dry Corn Gluten-free Pasta offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
Both Raw Oranges with Peel as well as Dry Corn Gluten-free Pasta provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.