Long-grain Brown Rice VS Acorns Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Long-grain Brown Rice or Acorns?
Lets compare vitamin content per 500 calories of Long-grain Brown Rice vs Acorns:
- 500 calories of Long-grain Brown Rice have 5.1 times more Vitamin B1, 3.7 times more Vitamin B3 and 1.6 times more Vitamin B5 than Acorns.
- While 500 kcal of Raw Acorns contain 3.6 times more Vitamin B9 than Raw Long-grain Brown Rice.
- Both Long-grain Brown Rice and Acorns provide similar amounts of Vitamin B6 per 500 calories.
- 500 calories of Long-grain Brown Rice have insufficient amounts of Vitamin B2 and Vitamin B9
- Both Raw Long-grain Brown Rice as well as Raw Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 500 calories.
Comparing minerals per 500 calories for Long-grain Brown Rice vs Acorns:
- 500 calories of Long-grain Brown Rice have 1.7 times more Iron, 2 times more Magnesium, 2.3 times more Manganese, 4.2 times more Phosphorus and 4.4 times more Zinc than Acorns.
- While 500 kcal of Raw Acorns contain 2 times more Copper and 2 times more Potassium than Raw Long-grain Brown Rice.
- 500 calories of Acorns lack sufficient amounts of Zinc
- Both Raw Long-grain Brown Rice as well as Raw Acorns lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Long-grain Brown Rice have 2 times more Carbohydrate and 1.3 times more Protein than Acorns.
- While 500 kcal of Raw Acorns contain 7.1 times more Fat, 5 times more Saturated Fat and 4.5 times more Omega 6 than Raw Long-grain Brown Rice.
- Both Long-grain Brown Rice and Acorns offer comparable quantities of Energy per 500 calories.
- 500 calories of Long-grain Brown Rice provide inadequate amounts of Omega 6