Roasted Sunflower Seeds VS Dried Acorns Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Roasted Sunflower Seeds or Dried Acorns?
Lets compare vitamin content per 500 calories of Roasted Sunflower Seeds vs Dried Acorns:
- 500 calories of Roasted Sunflower Seeds have 1.4 times more Vitamin B2, 2.6 times more Vitamin B3, 6.5 times more Vitamin B5 and 1.8 times more Vitamin B9 than Dried Acorns.
- While 500 kcal of Dried Acorns contain 1.6 times more Vitamin B1 than Dry Roasted Sunflower Seed Kernels no Salt.
- Both Roasted Sunflower Seeds and Dried Acorns provide similar amounts of Vitamin B6 per 500 calories.
- 500 calories of Roasted Sunflower Seeds have insufficient amounts of Vitamin B1
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Dried Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 500 calories.
Comparing minerals per 500 calories for Roasted Sunflower Seeds vs Dried Acorns:
- 500 calories of Roasted Sunflower Seeds have 2 times more Copper, 3.2 times more Iron, 1.4 times more Magnesium, 1.4 times more Manganese, 9.8 times more Phosphorus and 6.9 times more Zinc than Dried Acorns.
- Both Roasted Sunflower Seeds and Dried Acorns contain similar levels of Potassium per 500 calories.
- 500 calories of Dried Acorns lack sufficient amounts of Zinc
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Dried Acorns lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Roasted Sunflower Seeds have 1.4 times more Fat, 4.7 times more Omega 6 and 2.1 times more Protein than Dried Acorns.
- While 500 kcal of Dried Acorns contain 2.5 times more Carbohydrate than Dry Roasted Sunflower Seed Kernels no Salt.
- Both Roasted Sunflower Seeds and Dried Acorns offer comparable quantities of Energy and Saturated Fat per 500 calories.