Comparing Nutrients in 500 calories Butternut Winter SquashVS Boiled Red Kidney Beans
Weight per 500 calories
Butternut Winter Squash
1111g
Boiled Red Kidney Beans
394g
Boiled Red Kidney Beans have 2.8 times more energy per unit of mass than Raw Butternut Winter Squash, which is average in comparison to other foods. Butternut Winter Squash having low energy density.
Discover which food has more nutrients per 500 calories - Butternut Winter Squash or Boiled Red Kidney Beans?
Butternut Winter Squash VS Boiled Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Butternut Winter Squash or Boiled Red Kidney Beans?
Lets compare vitamin content per 500 calories of Butternut Winter Squash vs Boiled Red Kidney Beans:
500 calories of Butternut Winter Squash have more Vitamin A, 1.8 times more Vitamin B1, 5.9 times more Vitamin B3, 5.1 times more Vitamin B5, 3.6 times more Vitamin B6, 49.4 times more Vitamin C and 135.5 times more Vitamin E than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 1.7 times more Vitamin B9 and 2.7 times more Vitamin K than Raw Butternut Winter Squash.
Both Butternut Winter Squash and Boiled Red Kidney Beans provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Raw Butternut Winter Squash as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Butternut Winter Squash vs Boiled Red Kidney Beans:
500 calories of Butternut Winter Squash have 4.8 times more Calcium, 2.1 times more Magnesium, 2.5 times more Potassium and 3.6 times more Water than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 1.5 times more Iron, 1.5 times more Phosphorus and 2.5 times more Zinc than Raw Butternut Winter Squash.
Both Butternut Winter Squash and Boiled Red Kidney Beans contain similar levels of Copper and Manganese per 500 calories.
500 calories of Boiled Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Butternut Winter Squash have 1.4 times more Carbohydrate and 19.4 times more Sugars than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 2.3 times more Omega 3, 1.3 times more Fiber and 3.1 times more Protein than Raw Butternut Winter Squash.
Both Butternut Winter Squash and Boiled Red Kidney Beans offer comparable quantities of Energy per 500 calories.
Both Raw Butternut Winter Squash as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 500 calories.