Nutrient Comparison: Canned Kidney Beans VS White Wheat Bread per 5 oz
Compare the macro and micronutrient content in 5 oz of Canned Kidney Beans versus 5 oz of White Wheat Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Canned Kidney Beans vs White Wheat Bread:
- 5 oz of White Wheat Bread contain 4.4 times more Vitamin B1, 5 times more Vitamin B2, 10.8 times more Vitamin B3, 3.3 times more Vitamin B5, 3.5 times more Vitamin B9, 19 times more Vitamin E and 1.9 times more Vitamin K than Canned All Types Kidney Beans.
- Both Canned Kidney Beans and White Wheat Bread provide similar amounts of Vitamin B6 per five ounces.
- 5 ounces of Canned Kidney Beans have insufficient amounts of Vitamin E
- Both Canned All Types Kidney Beans as well as White Wheat Bread have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Canned Kidney Beans vs White Wheat Bread:
- 5 ounces of Canned Kidney Beans have 1.9 times more Potassium and 2 times more Water than White Wheat Bread.
- While 5 oz of White Wheat Bread contain 20.1 times more Calcium, 4.2 times more Iron, 3.8 times more Manganese, 17.9 times more Selenium, 1.6 times more Sodium and 2.1 times more Zinc than Canned All Types Kidney Beans.
- Both Canned Kidney Beans and White Wheat Bread contain similar levels of Copper, Magnesium and Phosphorus per five ounces.
- 5 ounces of Canned Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 oz of White Wheat Bread contain 2.8 times more Energy, 3.6 times more Fat, 8.3 times more Omega 6, 3 times more Carbohydrate, 2.7 times more Sugars, more Fructose, 2.1 times more Fiber and 2 times more Protein than Canned All Types Kidney Beans.
- Both Canned Kidney Beans and White Wheat Bread offer comparable quantities of Omega 3 per five ounces.
- 5 ounces of Canned Kidney Beans provide inadequate amounts of Omega 6