Nutrient Comparison: Raisin Bread VS Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Raisin Bread versus 5 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Raisin Bread vs Roasted Almonds:
- 5 ounces of Raisin Bread have 2.3 times more Vitamin B1 and 1.2 times more Vitamin B5 than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 6.9 times more Vitamin B2, 2.4 times more Vitamin B3, 2 times more Vitamin B6 and 1.6 times more Vitamin B9 than Unenriched Raisin Bread.
- Both Unenriched Raisin Bread as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in five ounces.
Comparing minerals per 5 ounces for Raisin Bread vs Roasted Almonds:
- 5 ounces of Raisin Bread have 130 times more Sodium than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 4.1 times more Calcium, 5.6 times more Copper, 2 times more Iron, 10.7 times more Magnesium, 4.5 times more Manganese, 4.3 times more Phosphorus, 3.1 times more Potassium and 4.6 times more Zinc than Unenriched Raisin Bread.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Raisin Bread have 3.8 times more Omega 3 and 2.5 times more Carbohydrate than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 2.2 times more Energy, 11.9 times more Fat, 3.8 times more Saturated Fat, 20.2 times more Omega 6, 2.5 times more Fiber and 2.7 times more Protein than Unenriched Raisin Bread.
- 5 ounces of Roasted Almonds provide inadequate amounts of Omega 3