Comparing Nutrients in 5 ounces Frozen Broccoli Spears VS Oil-roasted Spanish Peanuts

Macros Ratio

	Protein	Fat	Carbs
Frozen Broccoli Spears	33%	8%	59%
Oil-roasted Spanish Peanuts	18%	71%	11%

Macro Nutrients

	Frozen Broccoli Spears	Oil-roasted Spanish Peanuts	Recommended Dietary Allowance
Energy	1.4% 41kcal	28.3% 821kcal	2900kcal per day for Men 19-50 years
Fat	0.5% 0.48g	71.7% 69.5g	97g per day for Men 19-50 years
Saturated Fat	0.23% 0.074g	33.5% 10.7g	32g per day for Men 19-50 years
Omega 3	11% 0.18g	0.89% 0.014g	1.6g per day for Men 19-50 years
Omega 6	0.31% 0.052g	142% 24g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	5.83% 7.6g	19% 24.7g	130g per day for Men 19-50 years
Sugars	2.87% 2.1g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	11% 4.25g	33% 12.6g	38g per day for Men 19-50 years
Protein	7.75% 4.34g	71% 39.7g	56g per day for Men 19-50 years

Vitamins

	Frozen Broccoli Spears	Oil-roasted Spanish Peanuts	Recommended Dietary Allowance
Vitamin A	8.98% 80.8μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	8.5% 0.1mg	37.4% 0.45mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	12.4% 0.16mg	9.27% 0.12mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.1% 0.65mg	132% 21mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	6.86% 0.34mg	39.4% 1.97mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	19% 0.25mg	28% 0.36mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	33.3% 133μg	44.7% 179μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	108% 97mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	12.8% 1.9mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	120% 144μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Frozen Broccoli Spears	Oil-roasted Spanish Peanuts	Recommended Dietary Allowance
Calcium	5.8% 58mg	14% 142mg	1000mg per day for Men 19-50 years
Copper	5.67% 0.051mg	104% 0.94mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	12.8% 1.02mg	40.4% 3.23mg	8mg per day for Men 19-50 years
Magnesium	5.4% 22.7mg	56.7% 238mg	420mg per day for Men 19-50 years
Manganese	15.8% 0.36mg	145% 3.34mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	12% 83.6mg	78.4% 549mg	700mg per day for Men 19-50 years
Potassium	10.4% 354mg	32.4% 1100mg	3400mg per day for Men 19-50 years
Selenium	4.9% 2.7μg	19.3% 10.6μg	55μg per day for Men 19-50 years
Sodium	1.6% 24mg	0.57% 8.5mg	1500mg per day for Men 19-50 years
Zinc	4.4% 0.48mg	25.8% 2.83mg	11mg per day for Men 19-50 years
Water	3.47% 128g	0.068% 2.52g	3700g per day for Men 19-50 years

Nutrient Comparison: Frozen Broccoli Spears VS Oil-roasted Spanish Peanuts per 5 oz

Compare the macro and micronutrient content in 5 oz of Frozen Broccoli Spears versus 5 oz of Oil-roasted Spanish Peanuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Frozen Broccoli Spears vs Oil-roasted Spanish Peanuts:

• 5 ounces of Frozen Broccoli Spears have more Vitamin A, 1.3 times more Vitamin B2 and more Vitamin C than Oil-roasted Spanish Peanuts.
• While 5 oz of Oil-roasted Spanish Peanuts contain 4.4 times more Vitamin B1, 32.3 times more Vitamin B3, 5.7 times more Vitamin B5, 1.5 times more Vitamin B6 and 1.3 times more Vitamin B9 than Frozen Broccoli Spears.
• 5 ounces of Oil-roasted Spanish Peanuts have insufficient amounts of Vitamin A and Vitamin C
• Both Frozen Broccoli Spears as well as Oil-roasted Spanish Peanuts have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.

Comparing minerals per 5 ounces for Frozen Broccoli Spears vs Oil-roasted Spanish Peanuts:

• 5 ounces of Frozen Broccoli Spears have 50.9 times more Water than Oil-roasted Spanish Peanuts.
• While 5 oz of Oil-roasted Spanish Peanuts contain 2.4 times more Calcium, 18.4 times more Copper, 3.2 times more Iron, 10.5 times more Magnesium, 9.2 times more Manganese, 6.6 times more Phosphorus, 3.1 times more Potassium, 3.9 times more Selenium and 5.9 times more Zinc than Frozen Broccoli Spears.

Comparison of macro-nutrients per 5 ounces:

• 5 ounces of Frozen Broccoli Spears have 12.5 times more Omega 3 than Oil-roasted Spanish Peanuts.
• While 5 oz of Oil-roasted Spanish Peanuts contain 20 times more Energy, 144.2 times more Fat, 145.3 times more Saturated Fat, 459.4 times more Omega 6, 3.3 times more Carbohydrate, 3 times more Fiber and 9.2 times more Protein than Frozen Broccoli Spears.
• 5 ounces of Frozen Broccoli Spears provide inadequate amounts of Energy and Omega 6
• 5 ounces of Oil-roasted Spanish Peanuts provide inadequate amounts of Omega 3