Nutrient Comparison: Boiled Carrots VS Cholesterol-free Diet Mayonnaise per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Carrots versus 5 oz of Cholesterol-free Diet Mayonnaise to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Carrots vs Cholesterol-free Diet Mayonnaise:
- 5 ounces of Boiled Carrots have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9 and more Vitamin C than Cholesterol-free Diet Mayonnaise.
- While 5 oz of Cholesterol-free Diet Mayonnaise contain 6.2 times more Vitamin E and 1.8 times more Vitamin K than Boiled and Drained Carrots.
- 5 ounces of Cholesterol-free Diet Mayonnaise have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
- Both Boiled and Drained Carrots as well as Cholesterol-free Diet Mayonnaise have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Carrots vs Cholesterol-free Diet Mayonnaise:
- 5 ounces of Boiled Carrots have more Calcium, more Iron, more Magnesium, more Phosphorus, 3.5 times more Potassium and 1.6 times more Water than Cholesterol-free Diet Mayonnaise.
- While 5 oz of Cholesterol-free Diet Mayonnaise contain 2.3 times more Selenium and 12.6 times more Sodium than Boiled and Drained Carrots.
- 5 ounces of Boiled Carrots lack sufficient amounts of Selenium
- 5 ounces of Cholesterol-free Diet Mayonnaise lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus and Potassium
- Both Boiled and Drained Carrots as well as Cholesterol-free Diet Mayonnaise lack sufficient amounts of Copper and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled Carrots have 1.2 times more Carbohydrate and more Fiber than Cholesterol-free Diet Mayonnaise.
- While 5 oz of Cholesterol-free Diet Mayonnaise contain 9.5 times more Energy, 185 times more Fat, 153.9 times more Saturated Fat, 2128 times more Omega 3 and 199.7 times more Omega 6 than Boiled and Drained Carrots.
- Both Boiled Carrots and Cholesterol-free Diet Mayonnaise offer comparable quantities of Sugars per five ounces.
- 5 ounces of Boiled Carrots provide inadequate amounts of Energy, Omega 3 and Omega 6
- 5 ounces of Cholesterol-free Diet Mayonnaise provide inadequate amounts of Fiber
- Both Boiled and Drained Carrots as well as Cholesterol-free Diet Mayonnaise provide inadequate amounts of Protein in five ounces.