Nutrient Comparison: Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread VS Boiled California Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread versus 5 oz of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread vs Boiled California Red Kidney Beans:
- 5 ounces of Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread have 5.7 times more Vitamin B1, 14 times more Vitamin B2, 18.8 times more Vitamin B3, 9.8 times more Vitamin B6 and 2.8 times more Vitamin B9 than Boiled California Red Kidney Beans.
- Both Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin C in five ounces.
Comparing minerals per 5 ounces for Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread vs Boiled California Red Kidney Beans:
- 5 ounces of Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread have 3.7 times more Calcium, 2.9 times more Iron, 2.4 times more Magnesium, 2.9 times more Phosphorus, 154.8 times more Sodium and 3 times more Zinc than Boiled California Red Kidney Beans.
- While 5 oz of Boiled California Red Kidney Beans contain 1.3 times more Potassium than Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread have 2.9 times more Energy, 68.4 times more Fat, 84.9 times more Saturated Fat, 2.9 times more Carbohydrate, 1.4 times more Fiber and 1.8 times more Protein than Boiled California Red Kidney Beans.