Nutrient Comparison: Oil Roasted Almonds VS Degermed yellow Corn flour per 5 oz
Compare the macro and micronutrient content in 5 oz of Oil Roasted Almonds versus 5 oz of Degermed yellow Corn flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Oil Roasted Almonds vs Degermed yellow Corn flour:
- 5 ounces of Oil Roasted Almonds have 1.2 times more Vitamin B1, 13.5 times more Vitamin B2, 1.4 times more Vitamin B3, 4.4 times more Vitamin B5, 1.2 times more Vitamin B6 and 173.1 times more Vitamin E than Degermed yellow Corn flour.
- While 5 oz of Degermed yellow Corn flour contain 1.8 times more Vitamin B9 than Oil Roasted Almonds.
- 5 ounces of Degermed yellow Corn flour have insufficient amounts of Vitamin B5 and Vitamin E
- Both Oil Roasted Almonds as well as Degermed yellow Corn flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Oil Roasted Almonds vs Degermed yellow Corn flour:
- 5 ounces of Oil Roasted Almonds have 145.5 times more Calcium, 6.7 times more Copper, 4 times more Iron, 15.2 times more Magnesium, 43.9 times more Manganese, 7.8 times more Phosphorus, 7.8 times more Potassium and 8.3 times more Zinc than Degermed yellow Corn flour.
- While 5 oz of Degermed yellow Corn flour contain 2 times more Selenium than Oil Roasted Almonds.
- 5 ounces of Degermed yellow Corn flour lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Oil Roasted Almonds have 1.6 times more Energy, 39.7 times more Fat, 24.6 times more Saturated Fat, 20.1 times more Omega 6, 7.1 times more Sugars, 5.5 times more Fiber and 3.8 times more Protein than Degermed yellow Corn flour.
- While 5 oz of Degermed yellow Corn flour contain 4.7 times more Carbohydrate than Oil Roasted Almonds.
- Both Oil Roasted Almonds as well as Degermed yellow Corn flour provide inadequate amounts of Omega 3 in five ounces.