Nutrient Comparison: Industrial Canola Oil for salads, woks and light frying VS Industrial Mid-oleic Sunflower Oil per 5 oz
Compare the macro and micronutrient content in 5 oz of Industrial Canola Oil for salads, woks and light frying versus 5 oz of Industrial Mid-oleic Sunflower Oil to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Industrial Canola Oil for salads, woks and light frying vs Industrial Mid-oleic Sunflower Oil:
- 5 ounces of Industrial Canola Oil for salads, woks and light frying have 13.2 times more Vitamin K than Industrial Mid-oleic Sunflower Oil.
- While 5 oz of Industrial Mid-oleic Sunflower Oil contain 2.4 times more Vitamin E than Industrial Canola Oil for salads, woks and light frying.
- Both Industrial Canola Oil for salads, woks and light frying as well as Industrial Mid-oleic Sunflower Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12 and Vitamin C in five ounces.
Comparing minerals per 5 ounces for Industrial Canola Oil for salads, woks and light frying vs Industrial Mid-oleic Sunflower Oil:
- Both Industrial Canola Oil for salads, woks and light frying and Industrial Mid-oleic Sunflower Oil have similar amounts of minerals per 5 oz
- Both Industrial Canola Oil for salads, woks and light frying as well as Industrial Mid-oleic Sunflower Oil lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Industrial Canola Oil for salads, woks and light frying have 206.4 times more Omega 3 than Industrial Mid-oleic Sunflower Oil.
- While 5 oz of Industrial Mid-oleic Sunflower Oil contain 1.5 times more Omega 6 than Industrial Canola Oil for salads, woks and light frying.
- Both Industrial Canola Oil for salads, woks and light frying and Industrial Mid-oleic Sunflower Oil offer comparable quantities of Energy, Fat and Saturated Fat per five ounces.
- Both Industrial Canola Oil for salads, woks and light frying as well as Industrial Mid-oleic Sunflower Oil provide inadequate amounts of Carbohydrate, Fiber and Protein in five ounces.