Nutrient Comparison: Poppyseed Oil VS Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Poppyseed Oil versus 5 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Poppyseed Oil vs Roasted Almonds:
- 5 oz of Dry Roasted Almonds contain more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and 2.1 times more Vitamin E than Poppyseed Oil.
- 5 ounces of Poppyseed Oil have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Poppyseed Oil as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in five ounces.
Comparing minerals per 5 ounces for Poppyseed Oil vs Roasted Almonds:
- 5 oz of Dry Roasted Almonds contain more Calcium, more Iron, more Magnesium, more Phosphorus, more Potassium, more Selenium and more Zinc than Poppyseed Oil.
- 5 ounces of Poppyseed Oil lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Poppyseed Oil have 1.5 times more Energy, 1.9 times more Fat, 3.3 times more Saturated Fat and 4.8 times more Omega 6 than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain more Carbohydrate, more Sugars, more Fiber and more Protein than Poppyseed Oil.
- 5 ounces of Poppyseed Oil provide inadequate amounts of Carbohydrate, Fiber and Protein
- Both Poppyseed Oil as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in five ounces.