Nutrient Comparison: Baked Potato Flesh VS Boiled Fordhook Frozen Young Lima Beans with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Baked Potato Flesh versus 5 oz of Boiled Fordhook Frozen Young Lima Beans with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Baked Potato Flesh vs Boiled Fordhook Frozen Young Lima Beans with Salt:
- 5 ounces of Baked Potato Flesh have 1.4 times more Vitamin B1, 1.3 times more Vitamin B3, 3.4 times more Vitamin B5 and 2.5 times more Vitamin B6 than Boiled Fordhook Frozen Young Lima Beans with Salt.
- While 5 oz of Boiled and Drained Fordhook Frozen Young Lima Beans with Salt contain 2.9 times more Vitamin B2 and 2.3 times more Vitamin B9 than Baked Potatoes Flesh no Salt.
- Both Baked Potato Flesh and Boiled Fordhook Frozen Young Lima Beans with Salt provide similar amounts of Vitamin C per five ounces.
- 5 ounces of Baked Potato Flesh have insufficient amounts of Vitamin B2
- Both Baked Potatoes Flesh no Salt as well as Boiled and Drained Fordhook Frozen Young Lima Beans with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in five ounces.
Comparing minerals per 5 ounces for Baked Potato Flesh vs Boiled Fordhook Frozen Young Lima Beans with Salt:
- 5 ounces of Baked Potato Flesh have 1.3 times more Copper and 1.3 times more Potassium than Boiled Fordhook Frozen Young Lima Beans with Salt.
- While 5 oz of Boiled and Drained Fordhook Frozen Young Lima Beans with Salt contain 6 times more Calcium, 5.2 times more Iron, 1.7 times more Magnesium, 4 times more Manganese, 1.9 times more Phosphorus, 57.8 times more Sodium and 2.6 times more Zinc than Baked Potatoes Flesh no Salt.
- 5 ounces of Baked Potato Flesh lack sufficient amounts of Calcium
- Both Baked Potatoes Flesh no Salt as well as Boiled and Drained Fordhook Frozen Young Lima Beans with Salt lack sufficient amounts of Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Baked Potato Flesh have 1.3 times more Sugars than Boiled Fordhook Frozen Young Lima Beans with Salt.
- While 5 oz of Boiled and Drained Fordhook Frozen Young Lima Beans with Salt contain 5.3 times more Omega 3, 3.5 times more Fiber and 3.1 times more Protein than Baked Potatoes Flesh no Salt.
- Both Baked Potato Flesh and Boiled Fordhook Frozen Young Lima Beans with Salt offer comparable quantities of Energy and Carbohydrate per five ounces.
- 5 ounces of Baked Potato Flesh provide inadequate amounts of Omega 3
- Both Baked Potatoes Flesh no Salt as well as Boiled and Drained Fordhook Frozen Young Lima Beans with Salt provide inadequate amounts of Omega 6 in five ounces.