Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Boiled Broccoli with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Frozen Roasted Potatoes with Salt versus 5 oz of Boiled Broccoli with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Frozen Roasted Potatoes with Salt vs Boiled Broccoli with Salt:
- 5 oz of Boiled and Drained Broccoli with Salt contain 38.2 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 5 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 5 ounces for Frozen Roasted Potatoes with Salt vs Boiled Broccoli with Salt:
- 5 ounces of Frozen Roasted Potatoes with Salt have 1.5 times more Potassium than Boiled Broccoli with Salt.
- While 5 oz of Boiled and Drained Broccoli with Salt contain 2.7 times more Calcium, 1.3 times more Iron and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Boiled Broccoli with Salt contain similar levels of Sodium per five ounces.
- 5 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Frozen Roasted Potatoes with Salt have 3.6 times more Energy and 3.6 times more Carbohydrate than Boiled Broccoli with Salt.
- While 5 oz of Boiled and Drained Broccoli with Salt contain 1.3 times more Fiber than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Boiled Broccoli with Salt offer comparable quantities of Protein per five ounces.
- 5 ounces of Boiled Broccoli with Salt provide inadequate amounts of Energy