Nutrient Comparison: Tomato Juice VS Boiled Turnips with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Tomato Juice versus 5 oz of Boiled Turnips with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Tomato Juice vs Boiled Turnips with Salt:
- 5 ounces of Tomato Juice have more Vitamin A, 3.7 times more Vitamin B1, 3.4 times more Vitamin B2, 2.3 times more Vitamin B3, 2.2 times more Vitamin B9, 6 times more Vitamin C and 16 times more Vitamin E than Boiled Turnips with Salt.
- Both Tomato Juice and Boiled Turnips with Salt provide similar amounts of Vitamin B6 per five ounces.
- 5 ounces of Boiled Turnips with Salt have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3 and Vitamin E
- Both Canned Tomato Juice no Salt as well as Boiled and Drained Turnips with Salt have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Tomato Juice vs Boiled Turnips with Salt:
- 5 ounces of Tomato Juice have 1.8 times more Iron, 1.4 times more Magnesium and 1.6 times more Potassium than Boiled Turnips with Salt.
- While 5 oz of Boiled and Drained Turnips with Salt contain 2.2 times more Calcium, 1.5 times more Copper, 1.5 times more Manganese and 28.6 times more Sodium than Canned Tomato Juice no Salt.
- Both Tomato Juice and Boiled Turnips with Salt contain similar levels of Phosphorus and Water per five ounces.
- 5 ounces of Tomato Juice lack sufficient amounts of Calcium
- 5 ounces of Boiled Turnips with Salt lack sufficient amounts of Magnesium
- Both Canned Tomato Juice no Salt as well as Boiled and Drained Turnips with Salt lack sufficient amounts of Selenium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Boiled and Drained Turnips with Salt contain 6.4 times more Omega 3, 1.4 times more Carbohydrate and 5 times more Fiber than Canned Tomato Juice no Salt.
- Both Tomato Juice and Boiled Turnips with Salt offer comparable quantities of Sugars per five ounces.
- 5 ounces of Tomato Juice provide inadequate amounts of Omega 3 and Fiber
- Both Canned Tomato Juice no Salt as well as Boiled and Drained Turnips with Salt provide inadequate amounts of Energy, Omega 6 and Protein in five ounces.