Nutrient Comparison: Enriched Bleached 9% Protein White Wheat Flour VS Oil Roasted Sunflower Seeds per 5 oz
Compare the macro and micronutrient content in 5 oz of Enriched Bleached 9% Protein White Wheat Flour versus 5 oz of Oil Roasted Sunflower Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Enriched Bleached 9% Protein White Wheat Flour vs Oil Roasted Sunflower Seeds:
- 5 ounces of Enriched Bleached 9% Protein White Wheat Flour have 2.3 times more Vitamin B1, 1.6 times more Vitamin B2 and 1.4 times more Vitamin B3 than Oil Roasted Sunflower Seeds.
- While 5 oz of Oil Roasted Sunflower Seed Kernels contain 37.1 times more Vitamin B5, 21.4 times more Vitamin B6, 1.4 times more Vitamin B9, 726.6 times more Vitamin E and 10.3 times more Vitamin K than Enriched Bleached 9% Protein White (industrial) Wheat Flour.
- 5 ounces of Enriched Bleached 9% Protein White Wheat Flour have insufficient amounts of Vitamin E and Vitamin K
- Both Enriched Bleached 9% Protein White (industrial) Wheat Flour as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Enriched Bleached 9% Protein White Wheat Flour vs Oil Roasted Sunflower Seeds:
- 5 oz of Oil Roasted Sunflower Seed Kernels contain 4.4 times more Calcium, 10.9 times more Copper, 6.4 times more Magnesium, 3.3 times more Manganese, 13.4 times more Phosphorus, 3.7 times more Potassium, 6.9 times more Selenium and 5.5 times more Zinc than Enriched Bleached 9% Protein White (industrial) Wheat Flour.
- Both Enriched Bleached 9% Protein White Wheat Flour and Oil Roasted Sunflower Seeds contain similar levels of Iron per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Enriched Bleached 9% Protein White Wheat Flour have 3.4 times more Carbohydrate than Oil Roasted Sunflower Seeds.
- While 5 oz of Oil Roasted Sunflower Seed Kernels contain 1.6 times more Energy, 35.9 times more Fat, 20.8 times more Saturated Fat, 4.8 times more Omega 3, 58.5 times more Omega 6, 5.8 times more Sugars and 2.3 times more Protein than Enriched Bleached 9% Protein White (industrial) Wheat Flour.
- 5 ounces of Enriched Bleached 9% Protein White Wheat Flour provide inadequate amounts of Omega 3