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Comparing Nutrients in 7 ounces DurianVS Broccoli Raab

Macros Ratio

Protein Fat Carbs

Durian
4%
30%
66%
Broccoli Raab
45%
15%
40%
7 oz ▼

Macro Nutrients

10%292kcal
Energy
1.5%43.7kcal
292 kcalvs43.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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11%10.6g
Fat
1%0.97g
10.6 gvs0.97 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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NA
Saturated Fat
0.51%0.16g
NA gvs0.16 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
23.4%0.38g
NA gvs0.38 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
0.34%0.058g
NA gvs0.058 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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41.4%53.8g
Carbohydrate
4.35%5.66g
53.8 gvs5.66 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
1.04%0.75g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs0.75 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
0.47%0.34g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs0.34 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%0.2g
NA gvs0.2 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0.22g
NA gvs0.22 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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20%7.54g
Fiber
14%5.36g
7.54 gvs5.36 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.2%2.9g
Protein
11.2%6.3g
2.9 gvs6.3 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0.44%3.97μg
Vitamin A
29%260μg
RAE, retinol activity equivalents
3.97 μgvs260 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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62%0.74mg
Vitamin B1
26.8%0.32mg
Thiamine
0.74 mgvs0.32 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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30.5%0.4mg
Vitamin B2
19.7%0.26mg
Riboflavin
0.4 mgvs0.26 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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13.3%2.13mg
Vitamin B3
15%2.42mg
Niacin, nicotinic acid, niacinamide
2.13 mgvs2.42 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.13%0.46mg
Vitamin B5
12.8%0.64mg
Pantothenic acid
0.46 mgvs0.64 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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48.2%0.63mg
Vitamin B6
26%0.34mg
Pyridoxine
0.63 mgvs0.34 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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18%71.4μg
Vitamin B9
41%165μg
Folates and Folic Acid
71.4 μgvs165 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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43.4%39mg
Vitamin C
44.5%40mg
Ascorbic acid
39 mgvs40 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
21.4%3.2mg
Tocopherols and Tocotrienols
NA mgvs3.2 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
370%445μg
Phytomenadione or phylloquinone
NA μgvs445 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.2%12mg
Calcium
21.4%214mg
12 mgvs214 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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45.6%0.41mg
Copper
9.26%0.083mg
0.41 mgvs0.083 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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10.7%0.85mg
Iron
53%4.25mg
0.85 mgvs4.25 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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14%59.5mg
Magnesium
10.4%43.7mg
59.5 mgvs43.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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28%0.64mg
Manganese
34%0.78mg
0.64 mgvs0.78 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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11%77.4mg
Phosphorus
20.7%145mg
77.4 mgvs145 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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25.4%865mg
Potassium
11.4%389mg
865 mgvs389 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
3.6%2μg
NA μgvs2 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
4.37%65.5mg
3.97 mgvs65.5 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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5.05%0.56mg
Zinc
14%1.53mg
0.56 mgvs1.53 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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3.5%129g
Water
4.96%184g
129 gvs184 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Durian VS Broccoli Raab per 7 oz

Compare the macro and micronutrient content in 7 oz of Durian versus 7 oz of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Durian vs Broccoli Raab:

Comparing minerals per 7 ounces for Durian vs Broccoli Raab:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Durian VS Broccoli Raab

What are the health benefits of Durian compared to Broccoli Raab?

Durian is a tropical fruit that is high in fiber, vitamin C, and potassium. It also contains antioxidants and healthy fats. Broccoli Raab, on the other hand, is a leafy green vegetable that is rich in vitamins A, C, and K, as well as calcium and iron. Both foods offer unique health benefits, so incorporating a variety of fruits and vegetables into your diet is important for overall health and well-being.

Can I lose weight easier by eating more Durian or Broccoli Raab?

You are more likely to lose weight by eating more Broccoli Raab than Durian. Broccoli Raab is low in calories and high in fiber, making it a great choice for weight loss. Durian, on the other hand, is higher in calories and fat, so it may not be as conducive to weight loss. Focus on incorporating more nutrient-dense, low-calorie foods like Broccoli Raab into your diet for weight loss success.

Should I eat more Durian or more Broccoli Raab to gain more muscles while training consistently?

To gain more muscles while training consistently, it's important to focus on consuming a variety of plant-based protein sources. Both Durian and Broccoli Raab can be part of a balanced vegan diet for muscle building. Durian is higher in calories and carbohydrates, which can provide energy for workouts, while Broccoli Raab is rich in vitamins, minerals, and antioxidants that support overall health and muscle recovery. It's recommended to include a mix of protein-rich foods such as legumes, tofu, tempeh, nuts, seeds, and whole grains in your diet to support muscle growth.

What is the environmental impact of producing Durian compared to Broccoli Raab?

Durian production tends to have a higher environmental impact compared to broccoli raab due to factors such as deforestation for durian plantations, long transportation distances, and the high water and energy requirements of durian cultivation. Broccoli raab, on the other hand, is a relatively low-impact crop that can be grown in a variety of climates with less intensive resource usage. Choosing locally grown, organic produce like broccoli raab can help reduce your environmental footprint.




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