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Comparing Nutrients in 7 ounces FeijoaVS Frozen Broccoli Spears

Macros Ratio

Protein Fat Carbs

Feijoa
4%
6%
90%
Frozen Broccoli Spears
33%
8%
59%
7 oz ▼

Macro Nutrients

4.17%121kcal
Energy
2%57.5kcal
121 kcalvs57.5 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.86%0.83g
Fat
0.7%0.67g
0.83 gvs0.67 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.64%0.21g
Saturated Fat
0.32%0.1g
0.21 gvs0.1 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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3.6%0.058g
Omega 3
15.5%0.25g
0.058 gvs0.25 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.25%0.21g
Omega 6
0.43%0.073g
0.21 gvs0.073 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.2%30g
Carbohydrate
8.17%10.6g
30 gvs10.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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22.4%16.3g
Sugars
4.02%2.9g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
16.3 gvs2.9 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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8.07%5.85g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
5.85 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%4.6g
Glucose
NA
4.6 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%5.8g
Sucrose
NA
5.8 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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33.4%12.7g
Fiber
15.7%5.95g
12.7 gvs5.95 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.5%1.4g
Protein
11%6.07g
1.4 gvs6.07 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0%0μg
Vitamin A
12.6%113μg
RAE, retinol activity equivalents
0 μgvs113 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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0.99%0.012mg
Vitamin B1
12%0.14mg
Thiamine
0.012 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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2.75%0.036mg
Vitamin B2
17.4%0.23mg
Riboflavin
0.036 mgvs0.23 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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3.66%0.59mg
Vitamin B3
5.73%0.92mg
Niacin, nicotinic acid, niacinamide
0.59 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.25%0.46mg
Vitamin B5
9.6%0.48mg
Pantothenic acid
0.46 mgvs0.48 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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10.2%0.13mg
Vitamin B6
26.7%0.35mg
Pyridoxine
0.13 mgvs0.35 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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11.4%45.6μg
Vitamin B9
46.6%187μg
Folates and Folic Acid
45.6 μgvs187 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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72.5%65.3mg
Vitamin C
151%136mg
Ascorbic acid
65.3 mgvs136 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.1%0.32mg
Vitamin E
18%2.68mg
Tocopherols and Tocotrienols
0.32 mgvs2.68 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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5.8%6.95μg
Vitamin K
168%201μg
Phytomenadione or phylloquinone
6.95 μgvs201 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

3.37%33.7mg
Calcium
8.14%81.4mg
33.7 mgvs81.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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7.94%0.071mg
Copper
7.94%0.071mg
0.071 mgvs0.071 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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3.47%0.28mg
Iron
18%1.43mg
0.28 mgvs1.43 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.25%18mg
Magnesium
7.56%31.8mg
18 mgvs31.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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7.25%0.17mg
Manganese
22%0.51mg
0.17 mgvs0.51 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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5.4%37.7mg
Phosphorus
16.7%117mg
37.7 mgvs117 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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10%341mg
Potassium
14.6%496mg
341 mgvs496 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
6.86%3.77μg
NA μgvs3.77 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.4%5.95mg
Sodium
2.25%33.7mg
5.95 mgvs33.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.1%0.12mg
Zinc
6.13%0.67mg
0.12 mgvs0.67 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.47%165g
Water
4.86%180g
165 gvs180 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Feijoa VS Frozen Broccoli Spears per 7 oz

Compare the macro and micronutrient content in 7 oz of Feijoa versus 7 oz of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Feijoa vs Frozen Broccoli Spears:

Comparing minerals per 7 ounces for Feijoa vs Frozen Broccoli Spears:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Feijoa VS Frozen Broccoli Spears

What are the health benefits of Feijoa compared to Frozen Broccoli Spears?

Feijoa is a good source of vitamin C, fiber, and antioxidants, which can support immune health and digestion. Frozen broccoli spears are rich in vitamins K and C, as well as fiber, which can help with bone health and immune function. Both are nutritious options, but feijoa may have a slight edge in vitamin C content.

Can I lose weight easier by eating more Feijoa or Frozen Broccoli Spears?

Both feijoas and frozen broccoli spears can be part of a healthy weight loss diet as they are low in calories and high in fiber, which can help you feel full and satisfied. However, broccoli spears are lower in calories and higher in fiber compared to feijoas, making them a better choice for weight loss. Additionally, broccoli is a good source of vitamins and minerals that are important for overall health. Incorporating a variety of fruits and vegetables into your diet, including both feijoas and broccoli, can help support your weight loss goals.

Should I eat more Feijoa or more Frozen Broccoli Spears to gain more muscles while training consistently?

To gain more muscles while training consistently, it's important to focus on consuming a variety of nutrient-dense foods that provide essential nutrients for muscle growth and recovery. Both feijoa and frozen broccoli spears are nutritious options, but frozen broccoli spears are higher in protein and essential vitamins and minerals that support muscle growth. Therefore, including more frozen broccoli spears in your diet may be beneficial for muscle development.

What is the environmental impact of producing Feijoa compared to Frozen Broccoli Spears?

Producing Feijoa has a lower environmental impact compared to Frozen Broccoli Spears. Feijoa is a fruit that typically requires less water, energy, and resources to grow compared to broccoli. Additionally, Feijoa can be grown in a wider range of climates, reducing the need for transportation and associated emissions.




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