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Comparing Nutrients in 7 ounces FigsVS Frozen Broccoli Spears

Macros Ratio

Protein Fat Carbs

Figs
4%
3%
93%
Frozen Broccoli Spears
33%
8%
59%
7 oz ▼

Macro Nutrients

5.06%147kcal
Energy
2%57.5kcal
147 kcalvs57.5 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
0.7%0.67g
0.6 gvs0.67 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.37%0.12g
Saturated Fat
0.32%0.1g
0.12 gvs0.1 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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0%0g
Omega 3
15.5%0.25g
0 gvs0.25 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.7%0.29g
Omega 6
0.43%0.073g
0.29 gvs0.073 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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29.3%38g
Carbohydrate
8.17%10.6g
38 gvs10.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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44.5%32.3g
Sugars
4.02%2.9g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
32.3 gvs2.9 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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15%5.75g
Fiber
15.7%5.95g
5.75 gvs5.95 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.66%1.5g
Protein
11%6.07g
1.5 gvs6.07 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

1.54%14μg
Vitamin A
12.6%113μg
RAE, retinol activity equivalents
14 μgvs113 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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9.92%0.12mg
Vitamin B1
12%0.14mg
Thiamine
0.12 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
17.4%0.23mg
Riboflavin
0.099 mgvs0.23 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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4.96%0.79mg
Vitamin B3
5.73%0.92mg
Niacin, nicotinic acid, niacinamide
0.79 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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12%0.6mg
Vitamin B5
9.6%0.48mg
Pantothenic acid
0.6 mgvs0.48 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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17.2%0.22mg
Vitamin B6
26.7%0.35mg
Pyridoxine
0.22 mgvs0.35 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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2.98%12μg
Vitamin B9
46.6%187μg
Folates and Folic Acid
12 μgvs187 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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4.4%3.97mg
Vitamin C
151%136mg
Ascorbic acid
3.97 mgvs136 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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1.46%0.22mg
Vitamin E
18%2.68mg
Tocopherols and Tocotrienols
0.22 mgvs2.68 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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7.77%9.33μg
Vitamin K
168%201μg
Phytomenadione or phylloquinone
9.33 μgvs201 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

6.95%69.5mg
Calcium
8.14%81.4mg
69.5 mgvs81.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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15.4%0.14mg
Copper
7.94%0.071mg
0.14 mgvs0.071 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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9.18%0.73mg
Iron
18%1.43mg
0.73 mgvs1.43 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.03%33.7mg
Magnesium
7.56%31.8mg
33.7 mgvs31.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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11%0.25mg
Manganese
22%0.51mg
0.25 mgvs0.51 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.97%27.8mg
Phosphorus
16.7%117mg
27.8 mgvs117 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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13.5%460mg
Potassium
14.6%496mg
460 mgvs496 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0.72%0.4μg
Selenium
6.86%3.77μg
0.4 μgvs3.77 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
2.25%33.7mg
2 mgvs33.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2.7%0.3mg
Zinc
6.13%0.67mg
0.3 mgvs0.67 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.24%157g
Water
4.86%180g
157 gvs180 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Figs VS Frozen Broccoli Spears per 7 oz

Compare the macro and micronutrient content in 7 oz of Figs versus 7 oz of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Figs vs Frozen Broccoli Spears:

Comparing minerals per 7 ounces for Figs vs Frozen Broccoli Spears:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Figs VS Frozen Broccoli Spears

What are the health benefits of Figs compared to Frozen Broccoli Spears?

Figs are a good source of fiber, vitamins, and minerals such as potassium and magnesium. They also contain antioxidants that can help reduce inflammation and improve heart health. On the other hand, frozen broccoli spears are rich in vitamin C, vitamin K, and folate, and are a great source of fiber and antioxidants. Both figs and broccoli can be beneficial for overall health when included in a balanced vegan diet.

Can I lose weight easier by eating more Figs or Frozen Broccoli Spears?

Both figs and frozen broccoli spears can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, broccoli spears are a better choice for weight loss as they are lower in calories and higher in fiber compared to figs. Broccoli spears are also a good source of vitamins and minerals, making them a more nutrient-dense option for weight loss.

Should I eat more Figs or more Frozen Broccoli Spears to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of nutrient-dense foods that provide adequate protein, vitamins, and minerals. Both figs and frozen broccoli spears have their own nutritional benefits, but for muscle gain, it is recommended to prioritize foods high in protein such as legumes, tofu, tempeh, nuts, seeds, and whole grains. Additionally, incorporating a variety of fruits and vegetables, including figs and broccoli, can provide essential vitamins, minerals, and antioxidants to support overall health and muscle recovery.

What is the environmental impact of producing Figs compared to Frozen Broccoli Spears?

Figs have a lower environmental impact compared to frozen broccoli spears. Figs require less water, land, and energy to produce, making them a more sustainable option. Additionally, fig trees help prevent soil erosion and require fewer pesticides compared to broccoli cultivation.




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