Nutrient Comparison: Almond paste VS Canned Guanabana Nectar per 7 oz
Compare the macro and micronutrient content in 7 oz of Almond paste versus 7 oz of Canned Guanabana Nectar to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Almond paste vs Canned Guanabana Nectar:
- 7 ounces of Almond paste have 27.3 times more Vitamin B1, 37.6 times more Vitamin B2, 11.9 times more Vitamin B3, 1.6 times more Vitamin B5, 5.1 times more Vitamin B6, 12.2 times more Vitamin B9 and 1354 times more Vitamin E than Canned Guanabana Nectar.
- While 7 oz of Canned Guanabana Nectar contain 111 times more Vitamin C than Almond paste.
- 7 ounces of Almond paste have insufficient amounts of Vitamin C
- 7 ounces of Canned Guanabana Nectar have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin E
- Both Almond paste as well as Canned Guanabana Nectar have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Almond paste vs Canned Guanabana Nectar:
- 7 ounces of Almond paste have 24.6 times more Calcium, 45.4 times more Copper, 4.4 times more Iron, 43.3 times more Magnesium, 85.6 times more Manganese, 129 times more Phosphorus, 12.6 times more Potassium, 10.5 times more Selenium and 74 times more Zinc than Canned Guanabana Nectar.
- While 7 oz of Canned Guanabana Nectar contain 6 times more Water than Almond paste.
- 7 ounces of Canned Guanabana Nectar lack sufficient amounts of Calcium, Copper, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Almond paste have 7.8 times more Energy, 163.2 times more Fat, 90.7 times more Saturated Fat, more Omega 3, 143 times more Omega 6, 3.2 times more Carbohydrate, 2.8 times more Sugars, 48 times more Fiber and 81.8 times more Protein than Canned Guanabana Nectar.
- 7 ounces of Canned Guanabana Nectar provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein