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Comparing Nutrients in 7 ounces Florida OrangesVS Frozen Chopped Red Sweet Peppers

Macros Ratio

Protein Fat Carbs

Florida Oranges
6%
4%
90%
Frozen Chopped Red Sweet Peppers
18%
8%
74%
7 oz ▼

Macro Nutrients

3.15%91kcal
Energy
1.37%39.7kcal
91 kcalvs39.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.43%0.42g
Fat
0.43%0.42g
0.42 gvs0.42 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.16%0.05g
Saturated Fat
0.19%0.062g
0.05 gvs0.062 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.36%0.022g
Omega 3
1.24%0.02g
0.022 gvs0.02 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
1.2%0.2g
0.062 gvs0.2 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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17.6%23g
Carbohydrate
6.8%8.83g
23 gvs8.83 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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25%18g
Sugars
8.92%6.47g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
18 gvs6.47 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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12.5%4.76g
Fiber
8.36%3.18g
4.76 gvs3.18 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.5%1.4g
Protein
3.83%2.14g
1.4 gvs2.14 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.43%22μg
Vitamin A
26.7%240μg
RAE, retinol activity equivalents
22 μgvs240 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
11.4%0.14mg
Thiamine
0.2 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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6.1%0.079mg
Vitamin B2
5.8%0.075mg
Riboflavin
0.079 mgvs0.075 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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4.96%0.79mg
Vitamin B3
17%2.7mg
Niacin, nicotinic acid, niacinamide
0.79 mgvs2.7 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.92%0.5mg
Vitamin B5
1.2%0.06mg
Pantothenic acid
0.5 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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7.8%0.1mg
Vitamin B6
21%0.27mg
Pyridoxine
0.1 mgvs0.27 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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8.43%33.7μg
Vitamin B9
6.95%27.8μg
Folates and Folic Acid
33.7 μgvs27.8 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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99%89.3mg
Vitamin C
129%116mg
Ascorbic acid
89.3 mgvs116 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.4%0.36mg
Vitamin E
16.3%2.44mg
Tocopherols and Tocotrienols
0.36 mgvs2.44 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
6.3%7.54μg
Phytomenadione or phylloquinone
0 μgvs7.54 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.53%85.3mg
Calcium
1.8%18mg
85.3 mgvs18 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.6%0.077mg
Copper
11.7%0.11mg
0.077 mgvs0.11 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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2.23%0.18mg
Iron
15.4%1.23mg
0.18 mgvs1.23 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
3.78%16mg
20 mgvs16 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2.07%0.048mg
Manganese
10%0.23mg
0.048 mgvs0.23 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.4%24mg
Phosphorus
4.8%33.7mg
24 mgvs33.7 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.86%335mg
Potassium
5.3%181mg
335 mgvs181 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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1.8%0.99μg
Selenium
0.72%0.4μg
0.99 μgvs0.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0%0mg
Sodium
0.66%9.92mg
0 mgvs9.92 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.44%0.16mg
Zinc
1.1%0.12mg
0.16 mgvs0.12 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.67%173g
Water
5.04%186g
173 gvs186 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Florida Oranges VS Frozen Chopped Red Sweet Peppers per 7 oz

Compare the macro and micronutrient content in 7 oz of Florida Oranges versus 7 oz of Frozen Chopped Red Sweet Peppers to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Florida Oranges vs Frozen Chopped Red Sweet Peppers:

Comparing minerals per 7 ounces for Florida Oranges vs Frozen Chopped Red Sweet Peppers:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Florida Oranges VS Frozen Chopped Red Sweet Peppers

What are the health benefits of Florida Oranges compared to Frozen Chopped Red Sweet Peppers?

Florida oranges are a great source of vitamin C, potassium, and fiber, which can support immune function, heart health, and digestion. On the other hand, frozen chopped red sweet peppers are rich in vitamin C, vitamin A, and antioxidants, which can help reduce inflammation and support eye health. Both options offer unique health benefits, so incorporating a variety of fruits and vegetables into your diet is key for optimal nutrition.

Can I lose weight easier by eating more Florida Oranges or Frozen Chopped Red Sweet Peppers?

Both Florida oranges and frozen chopped red sweet peppers can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, weight loss ultimately comes down to creating a calorie deficit, which means consuming fewer calories than your body needs to maintain its current weight. It's important to focus on a balanced diet that includes a variety of fruits, vegetables, whole grains, and lean proteins, along with regular physical activity, for successful weight loss.

Should I eat more Florida Oranges or more Frozen Chopped Red Sweet Peppers to gain more muscles while training consistently?

Both Florida Oranges and Frozen Chopped Red Sweet Peppers can be beneficial for muscle gain due to their nutrient content. Oranges are a good source of vitamin C, which can help with collagen production and muscle repair. Red sweet peppers are rich in vitamin C as well and also provide vitamin A, which is important for muscle growth and repair. To support muscle growth while training consistently, it's important to have a balanced diet that includes a variety of nutrient-dense foods, including both fruits and vegetables. Consider incorporating both Florida Oranges and Frozen Chopped Red Sweet Peppers into your meals to maximize your nutrient intake and support your muscle-building goals.

What is the environmental impact of producing Florida Oranges compared to Frozen Chopped Red Sweet Peppers?

The environmental impact of producing Florida oranges is generally higher compared to frozen chopped red sweet peppers. Oranges require more water, pesticides, and transportation due to their delicate nature and longer growing season. On the other hand, red sweet peppers can be harvested and frozen at peak ripeness, reducing the need for preservatives and minimizing food waste. Choosing locally sourced, organic produce whenever possible can help reduce the environmental impact of both options.




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