Nutrient Comparison: Oranges with Peel VS Sweet rolls, cinnamon, refrigerated dough with frosting per 7 oz
Compare the macro and micronutrient content in 7 oz of Oranges with Peel versus 7 oz of Sweet rolls, cinnamon, refrigerated dough with frosting to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Oranges with Peel vs Sweet rolls, cinnamon, refrigerated dough with frosting:
- 7 ounces of Oranges with Peel have 1.3 times more Vitamin B5, 3 times more Vitamin B6 and 355 times more Vitamin C than Sweet rolls, cinnamon, refrigerated dough with frosting.
- While 7 oz of Sweet rolls, cinnamon, refrigerated dough with frosting contain 4.7 times more Vitamin B1, 5 times more Vitamin B2, 7.4 times more Vitamin B3 and 1.7 times more Vitamin B9 than Raw Oranges with Peel .
- 7 ounces of Sweet rolls, cinnamon, refrigerated dough with frosting have insufficient amounts of Vitamin C
- Both Raw Oranges with Peel as well as Sweet rolls, cinnamon, refrigerated dough with frosting have insufficient amounts of Vitamin A and Vitamin B12 in seven ounces.
Comparing minerals per 7 ounces for Oranges with Peel vs Sweet rolls, cinnamon, refrigerated dough with frosting:
- 7 ounces of Oranges with Peel have 2.3 times more Calcium, 1.3 times more Magnesium, 3.4 times more Potassium and 2.8 times more Water than Sweet rolls, cinnamon, refrigerated dough with frosting.
- While 7 oz of Sweet rolls, cinnamon, refrigerated dough with frosting contain 3.1 times more Iron, 14.6 times more Phosphorus, 23.3 times more Selenium, 382.5 times more Sodium and 2.8 times more Zinc than Raw Oranges with Peel .
- Both Oranges with Peel and Sweet rolls, cinnamon, refrigerated dough with frosting contain similar levels of Copper per seven ounces.
- 7 ounces of Oranges with Peel lack sufficient amounts of Selenium and Zinc
- 7 ounces of Sweet rolls, cinnamon, refrigerated dough with frosting lack sufficient amounts of Potassium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Sweet rolls, cinnamon, refrigerated dough with frosting contain 5.3 times more Energy, 40.7 times more Fat, 88 times more Saturated Fat, 5.1 times more Omega 3, 34.6 times more Omega 6, 3.3 times more Carbohydrate and 3.8 times more Protein than Raw Oranges with Peel .
- 7 ounces of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6