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Comparing Nutrients in 7 ounces Oranges with Peel VS Frozen Turnip Greens And Turnips

Macros Ratio

Protein Fat Carbs

Oranges with Peel
7%
4%
89%
Frozen Turnip Greens And Turnips
39%
7%
54%
7 oz ▼

Macro Nutrients

4.3%125kcal
Energy
1.44%41.7kcal
125 kcalvs41.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
0.39%0.38g
0.6 gvs0.38 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.22%0.069g
Saturated Fat
0.2%0.064g
0.069 gvs0.064 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2%0.032g
Omega 3
8.06%0.13g
0.032 gvs0.13 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.51%0.087g
Omega 6
0.27%0.046g
0.087 gvs0.046 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.7%30.8g
Carbohydrate
5.17%6.73g
30.8 gvs6.73 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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23.5%8.93g
Fiber
12.5%4.76g
8.93 gvs4.76 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.6%2.58g
Protein
8.7%4.9g
2.58 gvs4.9 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.87%25.8μg
Vitamin A
67.3%605μg
RAE, retinol activity equivalents
25.8 μgvs605 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
7.28%0.087mg
Thiamine
0.2 mgvs0.087 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
13.4%0.17mg
Riboflavin
0.099 mgvs0.17 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
4.8%0.77mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs0.77 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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13%0.65mg
Vitamin B5
4.9%0.24mg
Pantothenic acid
0.65 mgvs0.24 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14%0.18mg
Vitamin B6
11.3%0.15mg
Pyridoxine
0.18 mgvs0.15 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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15%59.5μg
Vitamin B9
20.3%81.4μg
Folates and Folic Acid
59.5 μgvs81.4 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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157%141mg
Vitamin C
57%51mg
Ascorbic acid
141 mgvs51 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
NA
Tocopherols and Tocotrienols
NA mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

14%139mg
Calcium
22.6%226mg
139 mgvs226 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.6%0.11mg
Copper
11.2%0.1mg
0.11 mgvs0.1 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
40.4%3.23mg
1.6 mgvs3.23 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.6%27.8mg
Magnesium
8.5%35.7mg
27.8 mgvs35.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
19%0.44mg
NA mgvs0.44 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.24%43.7mg
Phosphorus
6.8%47.6mg
43.7 mgvs47.6 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
4.8%163mg
389 mgvs163 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
3.25%1.8μg
1.4 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
2.4%35.7mg
3.97 mgvs35.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2%0.22mg
Zinc
2.9%0.32mg
0.22 mgvs0.32 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.4%163g
Water
5%185g
163 gvs185 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Oranges with Peel VS Frozen Turnip Greens And Turnips per 7 oz

Compare the macro and micronutrient content in 7 oz of Oranges with Peel versus 7 oz of Frozen Turnip Greens And Turnips to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Oranges with Peel vs Frozen Turnip Greens And Turnips:

Comparing minerals per 7 ounces for Oranges with Peel vs Frozen Turnip Greens And Turnips:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Oranges with Peel VS Frozen Turnip Greens And Turnips

What are the health benefits of Oranges with Peel compared to Frozen Turnip Greens And Turnips?

Oranges with peel are a great source of vitamin C, fiber, and antioxidants, which can help boost immune function, support digestion, and reduce inflammation. Turnip greens and turnips are rich in vitamins K, A, and C, as well as minerals like calcium and potassium, which can support bone health, vision, and heart function. Both options offer unique health benefits, so incorporating a variety of fruits and vegetables into your diet is key for overall health and well-being.

Can I lose weight easier by eating more Oranges with Peel or Frozen Turnip Greens And Turnips?

Both oranges with peel and frozen turnip greens and turnips can be beneficial for weight loss due to their high fiber content and low calorie density. Oranges with peel are a good source of vitamin C and antioxidants, while turnip greens and turnips are rich in vitamins A, C, and K. Incorporating a variety of fruits and vegetables into your diet, along with other whole plant foods, can support weight loss by providing essential nutrients and promoting satiety. Remember to focus on overall dietary patterns and portion sizes for sustainable weight loss success.

Should I eat more Oranges with Peel or more Frozen Turnip Greens And Turnips to gain more muscles while training consistently?

To gain more muscle while training consistently, it is important to focus on a well-rounded diet that includes a variety of plant-based foods. Oranges with peel are a good source of vitamin C and fiber, which can support overall health and muscle recovery. However, frozen turnip greens and turnips are rich in nutrients like vitamin K, calcium, and iron, which are important for muscle function and strength. Incorporating both foods into your diet can help support muscle growth and overall health.

What is the environmental impact of producing Oranges with Peel compared to Frozen Turnip Greens And Turnips?

Oranges with peel have a higher environmental impact compared to frozen turnip greens and turnips. The production of oranges requires more water, land, and energy, as well as the use of pesticides and fertilizers. On the other hand, turnips are a more sustainable option as they require less resources to grow and have a lower carbon footprint. Opting for frozen turnip greens and turnips can be a more environmentally friendly choice.




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