Nutrient Comparison: Roasted Sunflower Seeds VS Cooked Frozen Asparagus with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Roasted Sunflower Seeds versus 7 oz of Cooked Frozen Asparagus with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Roasted Sunflower Seeds vs Cooked Frozen Asparagus with Salt:
- 7 ounces of Roasted Sunflower Seeds have 1.6 times more Vitamin B1, 2.4 times more Vitamin B2, 6.8 times more Vitamin B3, 44.6 times more Vitamin B5, 40.2 times more Vitamin B6, 1.8 times more Vitamin B9 and 21.8 times more Vitamin E than Cooked Frozen Asparagus with Salt.
- While 7 oz of Boiled Frozen Asparagus, drained with Salt contain more Vitamin A, 17.4 times more Vitamin C and 29.6 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
- 7 ounces of Roasted Sunflower Seeds have insufficient amounts of Vitamin A and Vitamin C
- 7 ounces of Cooked Frozen Asparagus with Salt have insufficient amounts of Vitamin B6
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Boiled Frozen Asparagus, drained with Salt have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Roasted Sunflower Seeds vs Cooked Frozen Asparagus with Salt:
- 7 ounces of Roasted Sunflower Seeds have 3.9 times more Calcium, 17.4 times more Copper, 6.8 times more Iron, 12.9 times more Magnesium, 15.1 times more Manganese, 23.6 times more Phosphorus, 4.9 times more Potassium, 20.3 times more Selenium and 12.9 times more Zinc than Cooked Frozen Asparagus with Salt.
- While 7 oz of Boiled Frozen Asparagus, drained with Salt contain 80 times more Sodium and 78.4 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
- 7 ounces of Cooked Frozen Asparagus with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Roasted Sunflower Seeds have 32.3 times more Energy, 118.6 times more Fat, 54.4 times more Saturated Fat, 6.9 times more Omega 3, 187.3 times more Omega 6, 12.5 times more Carbohydrate, 8.5 times more Sugars, 6.9 times more Fiber and 6.6 times more Protein than Cooked Frozen Asparagus with Salt.
- 7 ounces of Cooked Frozen Asparagus with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Carbohydrate