Nutrient Comparison: Ground Cinnamon VS Acorns per 7 oz
Compare the macro and micronutrient content in 7 oz of Ground Cinnamon versus 7 oz of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Ground Cinnamon vs Acorns:
- 7 ounces of Ground Cinnamon have more Vitamin C than Acorns.
- While 7 oz of Raw Acorns contain 5.1 times more Vitamin B1, 2.9 times more Vitamin B2, 1.4 times more Vitamin B3, 2 times more Vitamin B5, 3.3 times more Vitamin B6 and 14.5 times more Vitamin B9 than Ground Cinnamon Spices.
- 7 ounces of Ground Cinnamon have insufficient amounts of Vitamin B1 and Vitamin B9
- 7 ounces of Acorns have insufficient amounts of Vitamin C
- Both Ground Cinnamon Spices as well as Raw Acorns have insufficient amounts of Vitamin A and Vitamin B12 in seven ounces.
Comparing minerals per 7 ounces for Ground Cinnamon vs Acorns:
- 7 ounces of Ground Cinnamon have 24.4 times more Calcium, 10.5 times more Iron, 13.1 times more Manganese and 3.6 times more Zinc than Acorns.
- While 7 oz of Raw Acorns contain 1.8 times more Copper and 1.3 times more Potassium than Ground Cinnamon Spices.
- Both Ground Cinnamon and Acorns contain similar levels of Magnesium and Phosphorus per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Ground Cinnamon have 2 times more Carbohydrate than Acorns.
- While 7 oz of Raw Acorns contain 1.6 times more Energy, 19.2 times more Fat, 9 times more Saturated Fat, 104.5 times more Omega 6 and 1.5 times more Protein than Ground Cinnamon Spices.
- 7 ounces of Ground Cinnamon provide inadequate amounts of Omega 6