Nutrient Comparison: Tamarinds VS Sunflower Seed Flour per 7 oz
Compare the macro and micronutrient content in 7 oz of Tamarinds versus 7 oz of Sunflower Seed Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Tamarinds vs Sunflower Seed Flour:
- 7 ounces of Tamarinds have 2.7 times more Vitamin C than Sunflower Seed Flour.
- While 7 oz of Partially Defatted Sunflower Seed Flour contain 7.4 times more Vitamin B1, 1.8 times more Vitamin B2, 3.8 times more Vitamin B3, 46.2 times more Vitamin B5, 11.4 times more Vitamin B6 and 15.9 times more Vitamin B9 than Raw Tamarinds.
- 7 ounces of Sunflower Seed Flour have insufficient amounts of Vitamin C
- Both Raw Tamarinds as well as Partially Defatted Sunflower Seed Flour have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Tamarinds vs Sunflower Seed Flour:
- 7 ounces of Tamarinds have 9.4 times more Potassium than Sunflower Seed Flour.
- While 7 oz of Partially Defatted Sunflower Seed Flour contain 1.5 times more Calcium, 19.9 times more Copper, 2.4 times more Iron, 3.8 times more Magnesium, 6.1 times more Phosphorus, 44.8 times more Selenium and 49.5 times more Zinc than Raw Tamarinds.
- 7 ounces of Tamarinds lack sufficient amounts of Zinc
- 7 ounces of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Tamarinds have 1.7 times more Carbohydrate than Sunflower Seed Flour.
- While 7 oz of Partially Defatted Sunflower Seed Flour contain 1.4 times more Energy, 14.7 times more Omega 6 and 17.2 times more Protein than Raw Tamarinds.
- Both Tamarinds and Sunflower Seed Flour offer comparable quantities of Fiber per seven ounces.
- 7 ounces of Tamarinds provide inadequate amounts of Omega 6
- Both Raw Tamarinds as well as Partially Defatted Sunflower Seed Flour provide inadequate amounts of Omega 3 in seven ounces.