Comparing Nutrients in 7 ounces Wheat Bran VS Cooked Frozen Carrots

Macros Ratio

	Protein	Fat	Carbs
Wheat Bran	17%	11%	72%
Cooked Frozen Carrots	6%	16%	78%

Macro Nutrients

	Wheat Bran	Cooked Frozen Carrots	Recommended Dietary Allowance
Energy	14.8% 429kcal	2.53% 73.4kcal	2900kcal per day for Men 19-50 years
Fat	8.7% 8.43g	1.4% 1.35g	97g per day for Men 19-50 years
Saturated Fat	3.9% 1.25g	0.74% 0.24g	32g per day for Men 19-50 years
Omega 3	20.7% 0.33g	5.46% 0.087g	1.6g per day for Men 19-50 years
Omega 6	24% 4.05g	3.37% 0.57g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	98% 128g	11.8% 15.3g	130g per day for Men 19-50 years
Sugars	1.12% 0.81g	11% 8.1g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.77% 0.56g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.71g	g per day for Men 19-50 years
Sucrose	NA	% 6.83g	g per day for Men 19-50 years
Fiber	224% 85g	17.2% 6.55g	38g per day for Men 19-50 years
Protein	55% 31g	2.06% 1.15g	56g per day for Men 19-50 years

Vitamins

	Wheat Bran	Cooked Frozen Carrots	Recommended Dietary Allowance
Vitamin A	0% 0μg	187% 1679μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	86.5% 1.04mg	4.96% 0.06mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	88% 1.15mg	5.65% 0.073mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	168% 27mg	5.16% 0.83mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	86.5% 4.33mg	6.9% 0.35mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	199% 2.6mg	13% 0.17mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	39% 157μg	5.46% 22μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	5.07% 4.56mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	19.7% 2.96mg	13.4% 2mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	3.14% 3.77μg	22.5% 27μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Wheat Bran	Cooked Frozen Carrots	Recommended Dietary Allowance
Calcium	14.5% 145mg	6.95% 69.5mg	1000mg per day for Men 19-50 years
Copper	220% 2mg	18% 0.16mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	262% 21mg	13% 1.05mg	8mg per day for Men 19-50 years
Magnesium	289% 1213mg	5.2% 22mg	420mg per day for Men 19-50 years
Manganese	992% 23mg	14.4% 0.33mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	287% 2010mg	8.8% 61.5mg	700mg per day for Men 19-50 years
Potassium	69% 2346mg	11.2% 381mg	3400mg per day for Men 19-50 years
Selenium	280% 154μg	2.16% 1.2μg	55μg per day for Men 19-50 years
Sodium	0.26% 3.97mg	7.8% 117mg	1500mg per day for Men 19-50 years
Zinc	131% 14.4mg	6.3% 0.69mg	11mg per day for Men 19-50 years
Water	0.53% 19.6g	4.84% 179g	3700g per day for Men 19-50 years

Nutrient Comparison: Wheat Bran VS Cooked Frozen Carrots per 7 oz

Compare the macro and micronutrient content in 7 oz of Wheat Bran versus 7 oz of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Wheat Bran vs Cooked Frozen Carrots:

• 7 ounces of Wheat Bran have 17.4 times more Vitamin B1, 15.6 times more Vitamin B2, 32.6 times more Vitamin B3, 12.5 times more Vitamin B5, 15.5 times more Vitamin B6, 7.2 times more Vitamin B9 and 1.5 times more Vitamin E than Cooked Frozen Carrots.
• While 7 oz of Boiled and Drained Frozen Carrots contain more Vitamin A, more Vitamin C and 7.2 times more Vitamin K than Crude Wheat Bran.
• 7 ounces of Wheat Bran have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
• Both Crude Wheat Bran as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Wheat Bran vs Cooked Frozen Carrots:

• 7 ounces of Wheat Bran have 2.1 times more Calcium, 12.2 times more Copper, 19.9 times more Iron, 55.5 times more Magnesium, 68.9 times more Manganese, 32.7 times more Phosphorus, 6.2 times more Potassium, 129.3 times more Selenium and 20.8 times more Zinc than Cooked Frozen Carrots.
• While 7 oz of Boiled and Drained Frozen Carrots contain 29.5 times more Sodium and 9.1 times more Water than Crude Wheat Bran.
• 7 ounces of Cooked Frozen Carrots lack sufficient amounts of Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Wheat Bran have 5.8 times more Energy, 6.3 times more Fat, 3.8 times more Omega 3, 7.1 times more Omega 6, 8.3 times more Carbohydrate, 13 times more Fiber and 26.8 times more Protein than Cooked Frozen Carrots.
• While 7 oz of Boiled and Drained Frozen Carrots contain 10 times more Sugars than Crude Wheat Bran.
• 7 ounces of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein